reducing chemical fertilizer Articles

  • HRC Pilot Test Reduces Fertilizer Contamination at an Agricultural Facility

    Site Summary Ammonia nitrate is the most common chemical used in fertilizers, providing nitrogen to plants for growth. Dichloropropane (DCP) has also become popular in agriculture as the most common pesticide sprayed on fruit and nut crops to control nematodes. When released into groundwater, nitrate and DCP can be hazardous to human health. A distributing facility in Northern California housed ...


    By REGENESIS

  • Can chemical treatments to displace radioisotopes influence soil fertility? A laboratory trial

    Soils contaminated with radionuclide pose a long–term radiation hazard to human health through exposure via the food chain and other pathways. Remediation of contaminated soils has become increasingly important. The feasibility to move radionuclides from superficial soil layers to a deeper level using an acid leaching solution was already illustrated previously. As this chemical treatment may ...


    By Inderscience Publishers

  • Nitrogen Fertilizer Industry: March towards getting Greener

    AbstractA major concern to the growth and development of fertilizer manufacturing industries all over the world is on the environmental front. Serious efforts are underway to make fertiliser technologies most environment friendly and sustainable with the help of research and development initiatives in technology as well as management of facilities. Technology plays a key role in improving ...

  • Local fertilizer manufacturing: A new look at agro-business

    The American farmer works in a tough business. Aside from the demanding physical and mechanical processes to raise fertile crops from tiny seeds, the farmer must also battle against supply for adequate water, the right seeds, pest and weed control products, and various fertilizers. All these elements have added stress and cost to bring a crop to market, making it less profitable than ever to ...


    By Verde LLC

  • Poul-AR Valorization of poultry manure - Fertilizer and energy from poultry manure

    Application In contrast with generic manure types, poultry manure is very rich in nutrients as nitrogen (N) & phosphorus (P), but also in organic material. Both the form and the N/P ratio in which the nutrients are present make the manure less suitable for direct application as natural fertilizer. It leads to the release of large and undesired amounts of volatile ammonia into the ...


    By Colsen International b.v.

  • Broiler litter fertilization and cropping system impacts on soil properties

    Understanding the effects of management practices on soil properties is necessary because soil properties are directly related to the capacity of soil to function. Soil physical, chemical and biological properties were determined after 3 yr in three cropping sequences [continuous cotton (Gossypium hirsutum L.) (CCC), cotton-corn (Zea mays L.)-cotton (CMC), and corn-cotton-cotton (MCC) each at ...

  • Climate Smart Agriculture: Zambia’s Strategy to Reduce Emissions

    The agricultural sector is believed to be the backbone of the Zambian economy thereby alleviating problems associated with poverty and food security. The development of the sector is viewed as one sustainable way of economic growth and ‘Eradicating Extreme Poverty and Hunger’ which is goal number one of the Millennium Development Goals (UN, 2000). The sector contributes to the growth ...


    By TractorExport

  • Effect of implementing organic farming on chemical and biochemical properties of an irrigated loam soil

    Conventional agriculture can lead to reduced soil organic matter and depletion in soil fertility. For that reason, Food and Agriculture Organization of the United Nations (FAO) recommends organic matter incorporation to soils to increase their agronomic quality. This work studies the effect of the transition to organic farming on chemical and biochemical properties of a loam soil (Xerofluvent), ...

  • Vermicomposting with Spent Coffee Grounds

    When cheap oil and natural gas became widely available in the 20th century, this stimulated the so-called green revolution – the creation of inexpensive chemical fertilizers, pesticides, and herbicides, which in turn guaranteed record American crop yields continuing to the present. Food has never been so plentiful. It turns out natural gas is one of the most significant raw materials in this ...

  • Effects of green manure and compost of pea plant on wheat

    Cereal based cropping systems have been established for food security in many countries where farmers use plenty of chemical fertilizers, but adoption of leguminous crop in the system is not popular. Excessive use of fertilizers is responsible for health and environmental hazards. Adoption of legume in cereal based cropping systems and improvement of organic fertilizer are needed to reduce ...


    By BioCycle Magazine

  • Organic Soil for Healthy Crops and Gardens, Black Worm Castings, Vermaplex

    Creating a healthy organic garden is easier than you think. It all starts with the soil. As a gardener or farmer your goal is healthy plants that yield plentiful of flowers, fruits and vegetables. Your first priority should be the soil, it is the key ingredient to a thriving garden. Plants receive their nutrients from the soil. They are dependent on a soil full of ...


    By Vermitechnology Unlimited

  • Sustainable Soil Health

    “A Nation that destroys its soil destroys itself.” – Franklin D. Roosevelt. We have learned some harsh lessons about how to treat our soil. While most of us are aware of the problems of the past, some agricultural operations in the world are not heeding those lessons. We all know that healthy soil is essential to feed the ever-increasing ...

  • Are Conventional Farmers Becoming Interested in Organic Practices?

    Despite the fact that farming is one of the most important human activities that brings food to our tables, it contributes significantly to global pollution. Unsustainable farm practices result in the loss of biodiversity, climate changes, erosion, and the pollution of soil and water. However, when managed in a sustainable way, farming can be a source of solutions for future demands. Organic ...


    By Agrivi Ltd

  • Relationship between subsoil nitrogen availability and sugarbeet processing quality

    The loss of sugar content and processing quality during the harvest period happens frequently in sugarbeet (Beta vulgaris L. ssp. vulgaris) grown in the Po Valley of Italy. The aim of this study was to assess the consequences on sugar content and quality of excess mineral N in the deep soil explored by the roots. Soil mineral N concentration and other chemical properties to a 3-m depth were ...

  • Removal of Phosphorus from livestock effluents

    Received for publication December 12, 2007. For removal of phosphorus (P) from swine liquid manure before land application, we developed a treatment process that produces low P effluents and a valuable P by-product with minimal chemical addition and ammonia losses. The new wastewater process included two sequential steps: (i) biological nitrification and (ii) increasing the pH of the nitrified ...

  • One crop, two ways, multiple benefits

    Nitrogen fixation is one of the best examples of cooperation in nature. Soil microbes – naturally occurring bacteria in the soil – work with plants to pull nitrogen from the air. They turn the nitrogen into a form the plant is able to use. In return, the plant lets the microbes eat some of the sugars it makes. Faba beans (also called fava beans) are one example of plants that work ...

  • The Best Practices for Using Plant Residues

    Plant residue are crop materials such as stems, leaves, and roots, that are left on the field after the harvest. In the past, farmers considered crop residue to be trash, that was usually destroyed by fire. However, today this practice is not recommended and highly is not used by farmers. There are two different ways to manage crop residues. The first method is tillage prior planting when plant ...


    By Agrivi Ltd

  • Five Ways to Manage the Soil for Planting

    The soil, as the primary resource for food production and the most important tool for every farmer, is crucial for farming. Successful farming begins with the quality soil, which provides water and essential nutrients to the crops. Rich and healthy soil, combined with the appropriate amount of water and sunlight can significantly contribute to global food production. Proper soil management ...


    By Agrivi Ltd

  • Coir Green Husk Chips ( Coco Chips or Coir husk)

    Coconut husk is the outer layer of the coconut fruit, consisting of long fibers and sponge-like pith particles. In nature, the husk protects the inner germinating seed by resisting excess saturation and salt. The husk, which naturally helps the coconut stay in oat in water, also stays uniformly moist and does not rot. Husk chips (coco chips /Coco blocks) are used as a potting medium, due to their ...


    By CoirGreen

  • Regional roundup

    ANAEROBIC DIGESTER ON UNIVERSITY CAMPUS The University of Guelph’s Ridgetown Campus, part of the Ontario Agriculture College (OAC), received an investment of more than US$2.6 million for construction of an anaerobic digester through the Federal Development Agency for Southern Ontario. OAC, with its Center for Agricultural Renewable Energy and Sustainability, views the digester as “a ...


    By BioCycle Magazine

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