seaweed biomass Articles
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Project - Iodecline
Process technique development for iodine reduction in seaweed The technical University of Denmark (DTU), The Food Institute, is leading the research project "IODECLINE", which is to develop process technologies to reduce the extremely high iodine content in sugar kelp and winged kelp extracts. Analytical methods are being developed to differentiate between the different chemical forms of iodine, ...
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Macro Cascade Project
MACRO CASCADE will prove the concept of the cascading marine macroalgal biorefinery. This is a production platform that covers the whole technological chain for processing sustainable cultivated macroalgae biomass – also known as seaweed – to highly processed value added ...
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