soybean cultivation Articles
-
The water footprint of soy milk and soy burger and equivalent animal products
As all human water use is ultimately linked to final consumption, it is interesting to know the specific water consumption and pollution behind various consumer goods, particularly for goods that are waterintensive, such as foodstuffs. The objective of this study is to quantify the water footprints of soy milk and soy burger and compare them with the water footprints of equivalent animal products ...
-
Diversity of arbuscular mycorrhizal fungal species in soils of cultivated soybean fields
Mycorrhizae are presumably important contributors to plant growth in most ecosystems. Our objective in this study was to evaluate the population diversity of arbuscular mycorrhizal (AM) fungi in Clarion (well drained) and Webster (poorly drained) soils of four Iowa soybean [Glycine max (L.) Merr.] fields. These soils normally occur together on the landscape, with Clarion in the upland and Webster ...
-
The Importance of Leaf Area Index (LAI) in Environmental and Crop Research
Leaf Area Index (LAI), which is used as a measure in hundreds of studies on forests, crops, climate and the environment, is calculated as half the area of all leaves per unit area of ground. It is measured as the leaf area (m2 ) per ground area (m–2) and is unit-less. So, a plant with a LAI of 2 has an amount of leaves that can cover a given area two times. LAI is calculated for a plant or ...
-
The importance of Leaf Area Index (LAI) in environmental and crop research
Leaf Area Index (LAI), which is used as a measure in hundreds of studies on forests, crops, climate and the environment, is calculated as half the area of all leaves per unit area of ground. It is measured as the leaf area (m2 ) per ground area (m–2) and is unit-less. So, a plant with a LAI of 2 has an amount of leaves that can cover a given area two times. LAI is calculated for a plant or ...
Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you