straw collecting Articles

  • Preconsumer Collection : Composting Food Service Scraps at Resort

     Cocomposting at Pearl Harbor PETROLEUM HYDROCARBON LEVELS “One unique local characteristic (and treatment difficulty) we encountered in our composting program,” says Stan Konno, PWC environmental department director head, “is the high level of diesel range total petroleum hydrocarbon (TPH) content in the sludge from the WWTF at Fort Kamehameha.” Oil from past leaks in pipelines ...


    By BioCycle Magazine

  • Anaerobic co-digestion of cattle manure with rice straw: economic & energy feasibility

    Rice straw (RS) is one of the most abundant wastes generated in Valencia (Spain). Traditional waste disposal methods are harmful to the environment. The straw burning emits large amounts of toxic air pollutants and the straw burying produces uncontrolled anaerobic fermentation in the soil. The aim of this research was to evaluate the feasibility of cow manure anaerobic co-digestion with RS in a ...


    By IWA Publishing

  • Large-scale biohydrogen production in western Canada

    Amit Kumar, together with his colleague Susanjib Sarkar, a graduate student in the University of Alberta’s Department of Mechanical Engineering, has studied energy production in the oil sands. “When you produce bitumen, you need to upgrade it with hydrogen, mostly coming from natural gas,” Kumar said. He added that increased hydrogen supply might come from biomass depending on the results of a ...

  • Minimizing Festival Trash

    The Whole Earth Festival at the University of California-Davis is a student-organized event that takes place annually in early May. The weekend attendance is approximately 30,000 people, with 16 food vendors and 100-plus craft booths. One major emphasis of the festival is environmental sustainability. To minimize waste generation, an integrated solid waste prevention strategy was conceptualized ...


    By BioCycle Magazine

  • Pesticide runoff from greenhouse production

    A research has been undertaken studying pesticide residues in water from greenhouses and the use of soils and filter materials to reduce such losses. The pesticides detected in water samples collected downstream greenhouses include 9 fungicides, 5 herbicides and 4 insecticides. 10 compounds from flower and vegetable productions were frequently found to exceed environmental risk levels, and with a ...


    By IWA Publishing

  • Canadian food inspection agency (CFIA) manitoba composting exercise case study

    Overview: Nordevco was invited to participate in a Canadian Food Inspection Agency (CFIA) composting exercise by the CFIA Manitoba Team. The purpose of Nordevco’s participation was to evaluate the impact of BactiDomus Technology on the composting process specifically related to achieving and maintaining temperatures appropriate for the inactivation of the pathogen responsible for avian ...


    By Nordevco Associates Ltd.

  • Open-air windrows for winter disposal of frozen cattle mortalities: effects of ambient temperature and mortality layering

    After imposition of fees for disposal of cattle carcasses by the rendering industry, on-farm methods of mortality disposal are being investigated. Three open-air mortality compost windrows were constructed in January (JAN) and February (FEB) of 2004 in the cold, semiarid climate of southern Alberta, Canada. Windrow A included a base of barley straw a minimum of 46 cm thick, a layer of cattle ...


    By BioCycle Magazine

  • Composting Livestock Mortalities

    Performance, composting methods, environmental impacts and biosecurity of the process are evaluated for emergency disposal of cattle by research team at Iowa State University. A THREE-YEAR study was commissioned by the Iowa Department of Natural Resources to evaluate the practical feasibility, performance, environmental impacts and biosecurity of using composting for emergency disposal - should a ...


    By BioCycle Magazine

  • Special Event Strategies: Recovering Compostables at Iowa Festivals

    Summer festivals offer food, entertainment, cultural enrichment and learning to Iowa residents. They also bring an increase in landfilled material due to the convenience of single use products and the diverse assortment of specialty food items. Last year, three Iowa agencies, the Butler County Solid Waste Commission (BCSWC), Bluestem Solid Waste Agency in Cedar Rapids and the Clinton County Area ...


    By BioCycle Magazine

  • College Composting Program Matures

    Untitled Document To meet the need for quality compost, Berea College now processes 35 tons of food residuals each year, providing jobs for ...


    By BioCycle Magazine

  • Pigs: Montfort Boys Town, Fiji

    Before 1996, Montfort Boy's Town, a school for disadvantaged boys in Suva, Fiji, taught students how to raise both food and funds by farming fish in ponds. In 1996, ZERI and Professor George Chan arrived, proposing a new integrated farming system that would expand their current efforts into FIVE healthy new enterprises by simply gathering the waste generated by a local brewery. These new revenue ...

  • Composting Food Residuals on Campus

    Two professors at the University of Wisconsin-River Falls (UW-RF) have used their knowledge of organics recycling projects to implement a food residuals composting program on campus. “It just makes sense in the long run to divert these materials now and lay the groundwork for the future,” says Bob Butler of the Agricultural Engineering Department, who is working closely with Jerry Nolte, an ...


    By BioCycle Magazine

  • Cooking under the sun

    A $6 cardboard box that uses solar power to cook food, sterilise water and could help 3 billion poor people cut greenhouse gases, has won a $75,000 prize for ideas to fight global warming.The 'Kyoto Box', named after the United Nations’ Kyoto Protocol that seeks to cut emissions of greenhouse gases, is aimed at billions of people who use firewood to cook.The cooker uses the greenhouse effect to ...


    By GLOBE Foundation

  • One Year Later · Persistent Herbicides in Compost

    ONE YEAR has passed since the Washington State University (WSU) composting facility and the Spokane Regional Compost Facility discovered traces of persistent herbicides in their composts. In Spokane, the source of contamination is a compound called clopyralid. Compost contamination at WSU initially involved the herbicide picloram, but clopyralid has since been detected in the compost also. In ...


  • 5 C’s Of Calf Care

    Every producer has individual opportunities and challenges due to their housing environment and management strategy. The key to maximizing growth, health, and long-term profitability is establishing a sound system of care for your pre-ruminant livestock. No matter the system you choose, ensuring these 5 keys to management are acknowledged and defined for you and your team will enhance the ...


    By Grober Nutrition USA

  • Compost Users Forum : Compost Research On Wisconsin Organic Farm

     Cocomposting at Pearl Harbor PETROLEUM HYDROCARBON LEVELS “One unique local characteristic (and treatment difficulty) we encountered in our composting program,” says Stan Konno, PWC environmental department director head, “is the high level of diesel range total petroleum hydrocarbon (TPH) content in the sludge from the WWTF at Fort Kamehameha.” Oil from past leaks in pipelines ...


    By BioCycle Magazine

  • Public/private partnering facilitates organics diversion

    Windham Solid Waste Management District (WSWMD) provides recycling services to 19 towns in the southeast corner of Vermont, serving a population base of 37,000, plus a significant number of second home residents, as well as tourists. Based in Brattleboro, WSWMD operates drop-off recycling at 22 locations, with materials processed at a dual stream materials recovery facility (MRF) owned and ...


    By BioCycle Magazine

  • BioCycle world

    The Climate Action Reserve (CAR) Board of Directors unanimously adopted the Organic Waste Digestion (OWD) Project Protocol, which provides a standardized approach for quantifying, monitoring and verifying greenhouse gas (GHG) reductions from organic waste diversion projects. Development of the OWD protocol was described in a detailed article in last month’s BioCycle, “GHG Reductions From Organic ...


    By BioCycle Magazine

  • Cost-Benefit Analyses: Exploring the Economics of On-Farm Composting

    When exploring the merits of on-farm composting, the question most often raised is: What are the economics? How do the savings or revenues from on-farm composting compare to the costs? Of course, the answer is the ever present “it depends.” Expenses, resources, revenue opportunities, environmental constraints and circumstances vary greatly from one farm to the next. Most people would agree that ...


    By BioCycle Magazine

  • Composters Build Strong Links to California Farms

    The rapidly increasing amounts of compost applied to California farms can be traced to numerous factors — better crops, fewer disease problems, greater emphasis on product quality, mandated state recycling goals, savings in disposal costs and savings in chemical inputs. And then there’s the factor of friendship, longtime personal relationships that build trust between composters and farm ...


    By BioCycle Magazine

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