Delta OHM S.r.L.

Measurement of the amount of DissolvedOxygen

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Dissolved Oxygen (DO) is the term used for the measurement of the amount of oxygen dissolved in a unit volume of water. In water quality applications, such as aquaculture (including fish farming) and waste water treatment, the level of DO must be kept high. For aquaculture if the DO level falls too low the fish will suffocate. In sewage treatment, bacteria decompose the solids. If the DO level is too low, the bacteria will die and decomposition ceases; if the DO level is too high, energy is wasted in the aeration of the water. With industrial applications including boilers, the make-up water must have low DO levels to prevent corrosion and boiler scale build-up which inhibits heat transfer.

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