grain scale Books

  • Evolution of Geological Structures in Micro- to Macro-Scales

    Structural geology has developed at a very rapid pace in recent years. Evolution of Geological Structures in Micro- to Macro-Scales, covering a wide spectrum of current research in structural geology from the grain scale to the scale of orogenic belts and from the brittle to the ductile field, provides an overview of newly emerging concepts ...

  • Fermented grain legumes, seeds and nuts. A global perspective (En)

    Series: FAO Agricultural Services BulletinsThis bulletin reviews the production of meat substitutes, condiments and bread-like products in various regions of the world, through the fermentation of grain legumes, seeds and nuts. Such traditional fermentation technologies, which are rapidly being lost, improve the nutritional quality and ...

  • Production and processing of small seeds for birds (English)

    Series: Agricultural and food engineering technical reportsSmall grain mixtures are the mainstay of bird food. Most of the grain species used in these mixtures are of tropical and subtropical origin or could be produced in the tropics and subtropics. Their cultivation, processing and marketing open diverse opportunities for small-scale farmers and ...

  • River, Coastal and Estuarine Morphodynamics, Volume 1: 5th IAHR Symposium (RCEM 2007), Enschede, The Netherlands 17-21 September 2007

    Around the world, many people live, work and recreate in river, estuarine and coastal areas, systems which are also important wildlife habitats. It is imperative to understand the physics of such systems. A key element here is morphodynamics: the mutual interaction and adjustment of landform topography and fluid dynamics involving the motion of ...

  • Fodder oats: a world overview (En)

    Series: FAO Plant Production and Protection SeriesThis book, well illustrated, brings together information on the state of fodder oats worldwide, and is aimed mainly at agronomists and extension workers. It contains a series of regional studies focusing on oats used as fodder rather than grain. Oats are well adapted to areas of mild winters or ...

  • Plan B: Rescuing a Planet Under Stress and a Civilization in Trouble

    We are creating a bubble economy an economy whose output is artificially inflated by drawing down the earth's natural capital.Each year the bubble grows larger as our demands on the earth expand. The challenge for our generation is to deflate the global economic bubble before it bursts.Throughout most of human history, we lived on the earth's ...

  • Micronutrient Deficiencies in Global Crop Production

    A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil ...

  • Handbook of Maize: Its Biology

    Maize is one of the world’s highest value crops, with a multibillion dollar annual contribution to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop have led to its current production on over 140 million hectares worldwide, with acreage continuing to grow at the expense of other crops. In terms ...

  • Handbook of Maize

    Maize is one of the world’s highest value crops, with a multibillion dollar annual contribution to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop have led to its current production on over 140 million hectares worldwide, with acreage continuing to grow at the expense of other crops. In terms ...

  • Red,White, and Green: Transforming U.S. Biofuels

    SummaryOver the last decade, biofuels have been championed in the United States as a new source of income for rural communities, as a way to reduce dependence on foreign oil, and most recently as a solution to the country's energy and climate change problems. These latter concerns are now the main driver behind the promise of biofuels, leading the ...

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