Earthprint Ltd

4 Books found

Books

  • Peasant seeds, the foundation of food sovereignty in Africa

    Peasant seeds, the foundation of food sovereignty in Africa

    Nyéléni, a legendary Malian peasant who excelled in cultivating the land, gave her name to a global forum on food sovereignty organised in Sélingué, Mali, in February 2007. The Coordination Nationale des Organisations Paysannes du Mali (CNOP) organised a preparatory workshop in Bamako on the privatisation of seeds in West Africa. This workshop, organised together with the European organisations BEDE and IIED, provided an opportunity for an ...

  • The Future of Drylands

    The Future of Drylands

    Desertificaton is a significant land degradation problem in the arid, semi arid and dry sub-humid regions of the world. Deterioration of soil and plant cover has adversely affected 70% of the world's drylands as a result of extended droughts as well as mismanagement of range and cultivated lands. Future of Drylands - an international scientific conference held under the leadership of UNESCO - address these issues and offers practical solutions ...

  • Contribution of farm power to smallholder livelihoods in sub-Saharan Africa (English)

    Contribution of farm power to smallholder livelihoods in sub-Saharan Africa (English)

    Series: Agricultural and food engineering technical reportsAt the beginning of the new millennium, rural livelihoods in many parts of sub-Saharan Africa are under considerable strain. The economies and political environment in many countries are experiencing a period of significant transformation, and endemic poverty remains common. Agriculture, which forms the core of rural livelihoods, has a major influence on livelihood outcomes. Far

  • Zero tillage development in tropical Brazil. The story of a successful NGO activity (En)

    Zero tillage development in tropical Brazil. The story of a successful NGO activity (En)

    Series: FAO Agricultural Services BulletinsThe adoption of Conservation Agriculture (CA) goes counter to the notion in force for thousands of years that soil must be cultivated before sowing or planting. Teaching the concept of CA, and examining methods and experiences of introducing it into farming practice, are essential for achieving the necessary changes in attitude and behaviour among present and future agricultural researchers, te