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9 Books found

Books

  • Integrated mariculture. A global review

    Integrated mariculture. A global review

    FAO Fisheries and Aquaculture Technical Papers # 529This technical paper provides a comprehensive review of current integrated mariculture practices around the world in three papers covering temperate zones, tropical zones and one semi enclosed ecosystem, the Mediterranean Sea. Integrated mariculture includes a diverse range of co-culture/farming practices, from integrated multitrophic aquaculture to the more specialized integration of

  • Regional Commission for Fisheries. Report of the Regional Technical Workshop on Sustainable Marine Cage Aquaculture Development. Muscat, Sultanate of

    Regional Commission for Fisheries. Report of the Regional Technical Workshop on Sustainable Marine Cage Aquaculture Development. Muscat, Sultanate of

    FAO Fisheries and Aquaculture ReportsThe workshop focus was on environmental impact assessment and monitoring, and aquaculture licensing for marine aquaculture cage systems. It also aimed at identifying constraints and shortcomings that need to be dealt with to support the development of the cage industry and facilitate investments from the private sector. The document contains a set of suggestions and recommendations with regards to te

  • World Fisheries and Aquaculture Atlas. CD-ROM. 5th edition

    World Fisheries and Aquaculture Atlas. CD-ROM. 5th edition

    Fisheries and aquaculture, and their related industries, play an essential role in the livelihoods of millions around the world - about 520 million people depend on the sector. Vital to the poorest, fisheries and aquaculture contribute significantly to world food security and account for over US$85.9 billion in international trade. Based on the broad board of expertise of the FAO Fisheries Department, the "World Fisheries and Aquaculture Atlas ...

  • Capture-based aquaculture. Global overview

    Capture-based aquaculture. Global overview

    Capture-based aquaculture makes use of wild fish and fishery resources in its production systems. Focusing on this subject, this document addresses selected key issues of sustainability in relation to current global aquaculture practices and developments. It includes two review papers on the use of wild resources, one covering social and economic aspects and the other on environmental and biodiversity issues, as well as ten papers on selected ...

  • Future of mariculture: a regional approach for responsible development in the Asia-Pacific region, (The). FAO/NACA Regional Workshop 7-11 March 2006,

    Future of mariculture: a regional approach for responsible development in the Asia-Pacific region, (The). FAO/NACA Regional Workshop 7-11 March 2006,

    Aquaculture in the Southeast Asian region has been growing steadily over the last few decades, requiring more space to accommodate it. The search for additional areas to expand the aquaculture industry as a whole and the identification of new farming species of commercial value to satisfy the growing local and export market are pushing the sector in some countries to broaden activities in the sea.

  • Geographic information systems, remote sensing and mapping for the development and management of marine aquaculture (En)

    Geographic information systems, remote sensing and mapping for the development and management of marine aquaculture (En)

    Series: FAO Fisheries Technical PapersThe objective of this document is to illustrate the ways in which Geographical Information Systems (GIS), remote sensing and mapping can play a role in the development and management of marine aquaculture. The perspective is global. The approach is to employ example applications that have been aimed at resolving many of the important issues in marine aquaculture. The underlying purpose is to stimula

  • State of World Fisheries and Aquaculture 2006, ( The ) (En)

    State of World Fisheries and Aquaculture 2006, ( The ) (En)

    Series: State of World Fisheries and AquacultureSeveral decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consumption. Then, in the 1980s, as many resources became fully or overexploited, the attention of policy-makers began to focus instead on fisheries management, in addition to development of aquaculture. Subsequent recognition of the man

  • Manual on hatchery production of seabass and gilthead seabream. Volume 2 (English)

    Manual on hatchery production of seabass and gilthead seabream. Volume 2 (English)

    Seabass and gilthead seabream are the two marine fish species that have characterized the development of marine aquaculture in the Mediterranean basin in the last three decades. The substantial increase in production levels of these two species that used to be high-values ones and now are considerably cheaper was made possible by the progressive improvement in the technologies for fry production in hatcheries.As a result, more than 100

  • Manual on Hatchery Production of Seabass and Gilthead Seabream. Volume 1 (En)

    Manual on Hatchery Production of Seabass and Gilthead Seabream. Volume 1 (En)

    Series: Non-series titlesSeabass and gilthead seabream are the two marine fish species that have characterized the development of marine aquaculture in the Mediterranean basin in the last two decades. The substantial increase in production levels of these two high-value species was made possible by the progressive improvement in technologies for fry production in hatcheries. As a result, more than 100 hatcheries have been built in the M