268 News & Press Releases found
Food and Agriculture Organization of the United Nations (FAO) News
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Global programme seeks to contain serious threat to the world’s bananas
A fungus poses major risks to the world`s banana production and could cause vast commercial losses and even greater damage to the livelihoods of the 400 million people who rely on the world`s most traded fruit as a staple food or source of ...
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FAO calls for broader livestock vaccination to keep lumpy skin disease at bay in Eastern Europe and the Balkans
FAO has called for broader cattle vaccination to keep lumpy skin disease at bay in Eastern Europe and the Balkans, especially in areas where the risk is the highest. In a position paper published today, FAO warned that even countries that have not ...
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New FAO guidelines to help countries better monitor their forest resources
FAO has developed new guidelines aimed at helping countries develop strong National Forest Monitoring Systems, which are key to measure progress towards the Sustainable Development Goals (SDGs). To fulfil their pledges under the Paris Climate ...
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Increasing food production without damaging the environment
To achieve sustainable development we must transform current agriculture and food systems, including by supporting smallholders and family farmers, reducing pesticide and chemical use, and improving land conservation practices, FAO Director-General ...
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FAO issues alert over lethal virus affecting popular tilapia fish
A highly contagious disease is spreading among farmed and wild tilapia, one of the world`s most important fish for human consumption. The outbreak should be treated with concern and countries importing tilapias should take appropriate ...
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IRRI and FAO step up joint efforts to globally bolster sustainable rice production
FAO and the International Rice Research Institute (IRRI) have agreed to cooperate more closely to support sustainable rice production in developing countries to improve food security and livelihoods while safeguarding natural resources. ...
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Cereal prices continue to rise, defying improved supplies
The FAO Food Price Index rose notably in January, led by sugar and cereals, even as global markets remain well supplied. The FAO Food Price Index averaged 173.8 percent in January, its highest value in almost two years, ...
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Exploring the use of wastewater in agriculture
With food demand and water scarcity on the uptick, it`s time to stop treating wastewater like garbage and instead manage it as a resource that can be used to grow crops and help address water scarcity in agriculture. In California, wastewater is ...
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World Soil Day hails symbiotic role of pulses to boost sustainable agriculture
Soil and pulses can make major contributions to the challenge of feeding the world`s growing population and combating climate change, especially when deployed together, according to Soils and Pulses: Symbiosis for Life, a new report by the UN ...
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New tool opens world of climate finance to dairy sector
The dairy sector will soon be able to participate in international carbon credit markets thanks to a new methodology that lets farmers and project designers reliably document how they are reducing harmful greenhouse gas emissions - a step that ...
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Global wheat and rice harvests poised to set new record
Global food markets will likely remain "generally well balanced" in the year ahead, as prices for most internationally-traded agricultural commodities are relatively low and stable, FAO said today. The benign outlook, especially for staple grains, ...
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Sustainable mechanization has much to offer in sub-Saharan Africa
Feeding the burgeoning world population will require significant improvements in agricultural productivity, above all in Africa, and mechanization and appropriate mechanization strategies have a large role to play, according to a new report from ...
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Reducing the spread of antimicrobial resistance on our farms and in our food
FAO today pledged to help countries develop strategies for tackling the spread of antimicrobial resistance in their food supply chains, as governments prepare to debate the emerging challenge posed by medicine-resistant "superbugs" next week at the ...
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Global harvest prospects improve for maize, wheat and rice crops
Staple food prices rose in August even as grain prices fell and the outlook for global cereal production improved. The FAO Food Price Index, released today, averaged 165.6 points in August, up 1.9 percent from July and almost 7 percent from a year ...
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$15 million in USAID funding looks to spark ‘new era’ in agricultural data collection
The United States Agency for International Development (USAID) and FAO have signed a $15 million agreement aimed at boosting the capacity of developing countries to track key agricultural data -information that is essential to good policymaking and ...
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Sizing up livestock farming’s carbon footprint
A new and interactive tool released by FAO allows farmers, policy makers and scientists to calculate meat, milk and eggs production as well as greenhouse-gas emissions from livestock to make the sector more productive and more climate-friendly. ...
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FAO Food Price Index posts biggest monthly jump in four years
International food commodity prices shot up 4.2 percent in June, their steepest monthly increase of the past four years. The FAO Food Price Index, released today, averaged 163.4 points in June and is now one percent below the level reached a ...
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OECD and FAO see likely end to period of high agricultural prices but urge vigilance
The recent period of high agricultural commodity prices is most likely over, say the OECD and FAO in their latest 10-year Outlook. But the two organisations warn of the need to be vigilant as the probability of a major price swing remains high. ...
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Commodity trends point to stable food prices, declining global food import bill
Global food commodity markets are on a stable path for the year ahead, with solid production prospects and abundant stocks pointing to a broadly stable outcome for prices and supplies, FAO said today. Lower food prices than last year means that the ...
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Palm oil keeps global food price trend heading up in April
Global prices of key staple food commodities rose in April, marking its third consecutive monthly increase after four years of decline. The FAO Food Price Index averaged 151.8 points in April, a 0.7 percent increase from March. That is ...