We couldn't find any shellfish processing suppliers or service providers located in Latin America
Here is a list of companies serving Latin America
Shellfish Processing Manufacturers, Suppliers & Companies Serving Latin America
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Distributorbased in La Tremblade, FRANCE
For over 40 years, Mulot has been supplying shellfish processing equipment throughout France. Mulot Sas is one of the leading and renowned Selller of Bakery and other related products. The major markets of Mulot Sas includes North America, South ...
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Manufacturerbased in King`s Lynn, UNITED KINGDOM
Founded in 1986, Polar Systems has built an enviable reputation as a respected innovator, developer and manufacturer of food processing equipment, supplying to a global market. Now a second-generation family business, we continue to build on our ...
Process Research and Development Services
Starting out as a supplier of shellfish processing equipment, concerned with automation and labour reductions to ensure added value for our clients, we have a celebrated history of successful development projects, ...
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Manufacturerbased in Zhengzhou, CHINA
We are a sweet corn cleaning machine manufacturer. We are customer-centric and customize equipment according to customer needs. Please contact us if you need it. The clean vegetable business is one of the fruit and vegetable processing businesses of ...
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Manufacturerbased in Tuam, IRELAND
JFC is a global organisation which is renowned worldwide for its quality products. In 2005, JFC developed a new marine focus. The first product in the company’s new marine range was a mussel float that now delivers mussel farmers the world over many ...
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Manufacturerbased in Coriano, ITALY
The company Cocci Luciano Srl was founded in 1978, its core business being in the mechanical constructions field. In 1983, it decided to implement a development plan, focusing resources in the construction of machinery and equipment for the full ...
Roller Brushing Machine for Mussels and Oysters
to clean the outer shell of the product from sand, mud, algae, and most of the lightest incrustations. This kind of technology is therefore particularly suitable for mussels, oysters, clams and almost all big-sized shellfish in ...
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