Springer

7 Books found

Books

  • Allelopathy in Sustainable Agriculture and Forestry

    Allelopathy in Sustainable Agriculture and Forestry

    Simply put, allelopathy refers to an ecological phenomenon of plant-plant interference through release of organic chemicals (allelochemicals) in the environment. These chemicals can be directly and continuously released by the donor plants in their immediate environment as volatiles in the air or root exudates in soil or they can be the microbial degradation products of plant residues. The chemicals may interfere with survival and growth of ...

  • Molecular Marker Systems in Plant Breeding and Crop Improvement

    Molecular Marker Systems in Plant Breeding and Crop Improvement

    Successful release of new and better crop varieties increasingly requires genomics and molecular biology. This volume presents basic information on plant molecular marker techniques from marker location up to gene cloning. The text includes a description of technical approaches in genome analysis such as comparison of marker systems, positional cloning, and array techniques in 19 crop plants. A special section focuses on converting this ...

  • Pseudocereals and Less Common Cereals

    Pseudocereals and Less Common Cereals

    This book, written by leading grain scientists from Europe and Africa, examines six such grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use. The chemistry, nutritional value, food processing technologies and potential applications of three true cereals: sorghum, spelt wheat and the major millet species, and three dicotyledonous pseudocereals: grain amaranth, ...

  • Wheat Production in Stressed Environments

    Wheat Production in Stressed Environments

    The book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, reviewed the present achievements and discussed the future challenges for the wheat crop. The latter are related to producing safe wheat grain in increasingly stressed ...

  • Cereals: Novel Uses and Processes

    Cereals: Novel Uses and Processes

    Cereal Components. The Potential of Cereals as Industrial Raw Materials: Legal, Technical and Commercial Considerations; J. Coombs, K. Hall. Starches. Present and Future Uses of Cereal Starches; D. Howling. Industrial Markets for UK-Grown Cereal Starch; S.E. Batchelor, et al. Plastics and Chemicals. Flexible Polyurethane Foam Extended with Corn Starch; Y. Lin, et al. Biodegradable Composites of Starch and ...

  • Farmers, Gene Banks and Crop Breeding:

    Farmers, Gene Banks and Crop Breeding:

    Farmers, Gene Banks and Crop Breeding: Economic Analyses of Diversity in Wheat, Maize, and Rice responds to concerns about the loss of valuable genetic resources and crop vulnerability arising from widespread cultivation of genetically uniform varieties. It assembles a series of applied studies focusing on the fundamental economic issues related to genetic diversity in crop species, with special reference to developing countries. By ...

  • Prospects for Saline Agriculture

    Prospects for Saline Agriculture

    Saline land is a resource capable of significant production. Recent advances in research in breeding for salt tolerance in wheat, biotechnology in rice, and selection and rehabilitation of salt-tolerant plants are of economic importance in arid/saline conditions.This book gives some practical approaches for saline agriculture and afforestation, and describes examples of cultivating salt-tolerant/halophytic plants for commercial interest on salt-