7 Books found
Springer-Verlag GmbH Books
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Physiology of Cotton
Cotton production today is not to be undertaken frivolously if one expects to profit by its production. If cotton production is to be sustainable and produced profitably, it is essential to be knowledgeable about the growth and development of the cotton plant and in the adaptation of cultivars to the region as well as the technology available. In addition, those individuals involved in growing cotton should be familiar with the use of management ...
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Water Requirements for Irrigation and the Environment
Irrigated agriculture produces about 40% of all food and fibre on about 16% of all cropped land. As such, irrigated agriculture is a productive user of resources; both in terms of yield per cropped area and in yield per volume of water consumed. Many irrigation projects, however, use (divert or withdraw) much more water than consumed by the crop. The non-consumed fraction of the water may cause a variety of undesirable effects ranging from ...
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Crop Field Response to Deficit Irrigation
With limited water resources to divert for agriculture, innovations aimed at increasing efficient use of irrigation water must be developed. Among the means to survive the consequences of water scarcity and yet to sustain high crop production under irrigated agriculture with decreasing share of water, deficient irrigation programs are highly valued and their adoption is widely promoted. However, to ensure that the same level of crop yields ...
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Planted Forests: Contributions to the Quest for Sustainable Societies
Planted forests, from irrigated eucalypts in Brazil to Douglas-fir seedlings in the mountains of Oregon, are described and discussed by international experts. The varieties, purposes, forms, and ecological, economic and social aspects of planted forests are considered in technical details and in case studies from temperate and tropical regions of the world. ...
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Salinity: Environment - Plants - Molecules
This book addresses the responses of plants to salinity. Although salinity is a common environmental factor for marine organisms, for the majority of land plants high soil salinity is an environmental constraint that limits growth, productivity, and normal plant functions. Salinity is particularly widespread in arid/semiarid climates where crop production depends on irrigation. A comprehensive approach is taken in this book. After discussing ...
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The Inter-Relationship Between Irrigation, Drainage and the Environment in the Aral Sea Basin
The irrigated area in the Aral Sea basin totals about 7.5 million ha. Part of the water supplied to this area is consumed by the irrigated crops; the remainder drains into the groundwater basin, downstream depressions, or back into the rivers. But the water accumulates salts and chemicals during its period of use, causing environmental problems which this book discusses. The natural discharge capacity of the groundwater basin is ...
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Towards the Rational Use of High Salinity Tolerant Plants
The Symposium on high salinity tolerant plants, held at the University of Al Ain in December 1990, dealt primarily with plants tolerating salinity levels exceeding that of ocean water and which at the same time are promising for utilization in agriculture or forestry. These plants could be very useful for a country like the UAE where fresh water resources are very scarce and the groundwater available at some places is already very salty. ...