root crop News
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Uganda starts `historic` trials on GM staple crops
Ugandan researchers will carry out a series of field trials on some of the major food crops that have been genetically modified (GM), following several recent approvals by the Uganda National Biosafety Committee, despite a lack of clear legislation on commercialising any such products within the country. They will seek to develop both transgenic and conventional maize varieties tolerant to ...
By SciDev.Net
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Getting to the root of plants
A diverse team of researchers from Europe, Asia and the USA have unearthed new information on how roots grow and develop. Specifically, how roots are able to move out sideways out of the central root and into the soil. Their discovery has opened the way to further research that may eventually lead to the creation of new crops with improved root structure, improving their chances of survival in ...
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The dire need to support ‘orphan crop’ research
In spite of debate over its definition, the term ‘orphan crops’ refers to crops that are under-researched and underfunded due to their limited importance in the global market. These include cereals, legumes, vegetables, root crops, fodder crops, oil crops, fibre crops and medicinal plants that are largely indigenous to Africa, Asia and Latin America. They are characterised by their ...
By SciDev.Net
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Nitrogen use by warm-season grasses for biomass production
Perennial, warm-season grasses are being evaluated as potential renewable energy crops. These species are well-suited for the production of biomass for energy applications because they utilize C4 photosynthesis and are perennial. Grasses that employ the C4 photosynthetic pathway use water, nitrogen (N), and solar radiation more efficiently than plants having the C3 pathway, and therefore are ...
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