Crop Genetics Equipment For Crop Cultivation In Latin America
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Manufactured by AGCO Corporationbased in USA
Continuous feed and uniform cutting even in difficult conditions.Large -diameter auger: thanks to a large-diameter auger with larger flighting, it allows for increased and improved feeding capacity.Open-profile frame: provides better visibility (facilitating crop flow control) and improves the handling of long-stemmed crops. The frame is designed to simplify hitching and unhitching the cutting ...
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Manufactured by AGCO Corporationbased in USA
The “L” cutting table is fundamental to a productive harvest, since even the most difficult crops are fed into the machine with ease. Thanks to the versatile pick up reel, the exclusive Schumacher system and the large-diameter auger with retractable fingers, the cutting table can pick up any crop, in any condition and feed it to the threshing components at a constant and even rate. ...
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Manufactured by CID Bio-Science, Inc.based in USA
Rapid, non-destructive avocado dry matter measurement. Eliminate the oven, dehydrator or microwave.Quickly & non-destructively measure dry matter in avocados. Crop management and harvest timing: Accurately measure avocado quality in seconds for data-driven harvest planning. Post-harvest quality assurance: Inspect incoming lots and assess avocado quality parameters in cold storage, ripening ...
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Manufactured by Dynamax Incbased in USA
The Dynagage Sap Flow Sensors are the latest technology for measuring the sap flow, and thus the water consumption of plants. These energy balance sensors measure the amount of heat carried by the sap which is converted into Real-Time sap flow in grams or kilograms per hour. The sensors are non-intrusive and not harmful since the plants are heated up 1°C to 5°C ...
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Manufactured by CID Bio-Science, Inc.based in USA
Rapid, non-destructive mango quality measurement. Scalable solutions for mango quality assessment. Modernize your mango analysis workflows with the Mango Quality Meter’s unrivaled predictive capacity. Post-harvest quality assurance: Inspect incoming lots and assess mango quality parameters in cold storage, ripening rooms, and distribution centers. Crop breeding and research: Rapidly collect ...
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