crop nutrient News
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In-crop nitrogen key to summer sorghum yields
With the summer cropping season on our doorstep, growers are weighing up their planting options against the market, seasonal conditions and gross margin calculations. For many the summer cropping rotation will include sorghum and maximising crop yield and profitability will be a key driver of all pre-plant and in-crop agronomic decisions. Recent research funded by the GRDC, Queensland Alliance ...
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Pivot Bio Launches The First-Ever On-Seed Nitrogen
Pivot Bio launched today an entirely new class of products that integrates nitrogen seamlessly with the seed during planting. The first-ever product to deliver nitrogen-producing microbes on the seed for crops like corn, sorghum, and spring wheat, Pivot Bio PROVEN® 40 On-Seed (OS) and Pivot Bio RETURN® On-Seed provide growers with nitrogen that is better for their farms and the ...
By Pivot Bio
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Nitrogen use by warm-season grasses for biomass production
Perennial, warm-season grasses are being evaluated as potential renewable energy crops. These species are well-suited for the production of biomass for energy applications because they utilize C4 photosynthesis and are perennial. Grasses that employ the C4 photosynthetic pathway use water, nitrogen (N), and solar radiation more efficiently than plants having the C3 pathway, and therefore are ...
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Self-seeding: an innovative management system
US researchers have investigated the potential for rye and wheat cover crops to perpetuate themselves, saving time and money for farmers while providing environmental benefits Winter cover crops provide important ecological functions that include nutrient cycling and soil cover. Although cover crop benefits to agroecosystems are well documented, cover crop use in agronomic farming systems ...
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Many Countries Reaching Diminishing Returns in Fertilizer Use
By Lester R. Brown When German chemist Justus von Liebig demonstrated in 1847 that the major nutrients that plants removed from the soil could be applied in mineral form, he set the stage for the development of the fertilizer industry and a huge jump in world food production a century later. Growth in food production during the nineteenth century came primarily from expanding cultivated area. It ...
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Study probes sources of Mississippi river phosphorus
In their eagerness to cut nitrogen and phosphorus pollution in the Mississippi River and Gulf of Mexico, people have often sought simple explanations for the problem: too many large animal operations, for instance, or farmers who apply too much fertilizer, which then flows into waterways. But according to new modeling research that examined phosphorus loading from all 1768 counties in the ...
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