crop quality News
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Food producers to benefit from innovative crop irrigation systems
A four year research project led by Cranfield University aims to improve energy and water efficiency and crop quality through developing an innovative approach to irrigation practices. Rising energy costs, increasing water regulation and supermarket demands for premium quality produce are forcing growers to address the impacts of irrigation on crop quality whilst simultaneously reducing energy ...
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Effective Calcium Application
Calcium is a key component in many crop nutrition programmes. Providing sufficient levels of calcium strengthens and stabilises cell walls, helping crops build natural resistance to pests and common disorders such as Internal Rust Spot in potatoes, Cavity Spot in carrots and Tip Burn in lettuce. In addition to cell wall structure, its role in root development and nutrient utilisation makes ...
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Factors affecting farmers’ adoption of Integrated Pest Management
Integrated Pest Management (IPM) is a sustainable approach to reduce pesticide use and risks of adverse effects on human health and the environment. However, its adoption by European farmers cannot be based only on mandatory regulation by the European Union, a new study suggests. The research identified four key factors driving IPM adoption; including market forces, policy instruments and ...
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Agrinos To Open State-of-the-Art Microbial Crop Input Production Facility in Oregon
Agrinos, a leading biological crop input provider committed to improving the productivity and sustainability of agriculture worldwide, announces the construction of a new, state-of-the-art production facility in Clackamas, Oregon. The 28,000 square-foot facility near Portland, Ore., will accommodate increased production capacity for the Agrinos line of proprietary High Yield Technology® ...
By Agrinos Inc
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Fisher Scientific receives Green Apple award
Fisher Scientific, part of Thermo Fisher Scientific Inc., today announced that it has been awarded the prestigious Green Apple Gold Award for Environmental Best Practice on behalf of the company’s laboratory chemical bottle collection, wash and recycling facility.Fisher Scientific collects bottles and associated packaging directly from customers after use. Each bottle is then washed, dried and ...
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Using rotation crops to improve soil quality
Soil quality issues are being researched within two crop rotation experiments that started in 1994 at Narrabri. They compare several crop rotations that include or exclude legume phases. The data presented here relate to the most recent 2-year cycles of these experiments. Following cotton harvest at the end of the previous cycle, rotation crops are sown (winter cereal, faba beans (grain) or vetch ...
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Potentially harmful effects of nanomaterials on soybean crops
A new study has examined contamination of fully grown soybean plants by two nanomaterials – nano-cerium oxide and nano-zinc oxide. The results could be concerning, as they indicate that the nanomaterials are absorbed by plants, possibly affecting growth, yield, and the fixation of nitrogen in soil, an important ecosytem service. With the rapid expansion of nanotechnology, there is concern ...
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New mobile robot to support agri-tech experiments in the field
Scientists at the University of Lincoln, UK, have taken delivery of an advanced new mobile robot to support agri-tech experiments at the University’s agricultural field station. The Thorvald agricultural robot, developed with scientists from the Norwegian University of Life Sciences, is the latest piece of technology added to the facilities of the Lincoln Institute for Agri-food Technology ...
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ScoutPro Partners with Farmers Edge to Boost Crop Monitoring Capabilities with Daily Satellite Imagery
ScoutPro Inc. has partnered with Farmers Edge, a global leader in digital agriculture, to deliver the best-in-class imagery solution available for crop monitoring to their customers. Daily satellite imagery, state-of-the-art processing technology, and unique map layers are now integrated into the ScoutPro scouting app. Highly rated among retailers and other agricultural service providers, ...
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Innovative products and new approaches to promote sustainability in horticulture
At the 29th International Horticultural Congress which takes place from August 17 to 22 in Brisbane, Australia, Bayer CropScience is showcasing its latest innovations and novel approaches for sustainable horticulture production. Under the theme ‘Innovating Together for Sustainable Horticulture’ experts from the company present recent product novelties and new solutions that underline ...
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Where is your soil water? Crop yield has the answer
Crop yield is highly dependent on soil plant-available water, the portion of soil water that can be taken up by plant roots. Quantitative determination of the maximum amount of plant-available water in soil using traditional methods on soil samples remains challenging, especially at the scale of an entire field. However, a map of plant-available water capacity for a field would be instrumental in ...
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Turfgrass that wears down and springs back up
Kentucky bluegrass, a turfgrass frequently grown on sports fields, is more tolerant to wear during the spring compared to other seasons, and shows better recovery during spring, according to research from Rutgers University. The study also identified which varieties of bluegrass showed the most wear tolerance. Researchers Bradley Park, T.J. Lawson, Hiranthi Samaranayake, and James A. Murphy, ...
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Offering integrated solutions and driving partnerships to promote sustainability in potatoes
At the 9th World Potato Congress, Bayer CropScience is showcasing its latest innovations and contributions for sustainable potato production. Under the theme ‘Innovating Together for Sustainable Potatoes’ experts from the company will present recent product novelties and new approaches that underline the role of Bayer CropScience as the innovation leader in its field. The 9th World ...
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Using genetic mapping to save wheat production
Stem rust disease has the potential to devastate wheat production worldwide. In the 1950s, large epidemics spread across North America and through other parts of the world. Developing a stem rust resistant gene stopped the spread of the disease. In 1999, a new race of stem rust was discovered in Uganda and identified as Ug99. Previously developed stem rust resistant genes are no longer effective ...
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Vermicompost leachate improves tomato seedling growth
Worldwide, drought conditions, extreme temperatures, and high soil saline content all have negative effects on tomato crops. These natural processes reduce soil nutrient content and lifespan, result in reduced plant growth and yield, and ultimately translate to lower profits for tomato producers. As an alternative to unsustainable practices such as the use of synthetic fertilizers, producers are ...
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Scientists find four-leaf clover gene
Ending a period of “bad luck” for clover researchers, scientists report finding the gene that turns ordinary three-leaf clovers into the coveted four-leaf types. Masked by the three-leaf gene and strongly influenced by environmental condition, molecular markers now make it possible to detect the presence of the gene for four-leaves and for breeders to work with it. The results of the ...
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Genetics not enough to increase wheat production
The deep gene pool that has allowed wheat to achieve ever increasing gains in yield may be draining. Crop scientists estimate that 50% of the gain in wheat production over the past century has been due to breeding. According to a new study, however, that improvement has been slowing since the late 1980s, with little chance that future increases in yield can be met by breeding efforts alone. The ...
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Lima beans domesticated twice
Lima beans were domesticated at least twice, according to a new genetic diversity study by Colombian scientists. Big seeded varieties known as “Big Lima” were domesticated in the Andean Mountains, while small seeded “Sieva” and “Potato” varieties originated in central-western Mexico. The researchers also discovered a “founder effect,” which is a ...
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Cotton’s global genetic resources
A multinational collaborative effort among cotton scientists produced a report on the status of the global cotton genetic resources. According to the report, cotton production relies primarily on two species, with 48 other species catalogued in the various seed collections that have largely been poorly characterized and under-utilized in crop improvement efforts. Based on the findings of this ...
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Crop breeding gets boost from sweet potatoes
In Uganda, the sweet potato is a major staple crop. Behind China and Nigeria, Uganda produces the most sweet potatoes in the world. Nationwide, families grow the crop to feed themselves, their livestock and to use as a source of income. Small scale agricultural operations use a large number of sweet potato varieties in their planting. These varieties are steadily being lost due to weevils, sweet ...
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