Showing results for: agriculture accounting Articles
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The water we eat
Agriculture imposes a heavy and growing burden on Europe's water resources, threatening water shortages and damage to ecosystems. To achieve sustainable water use, farmers must be given the right price incentives, advice and assistance. Food is intrinsically bound to human wellbeing. Besides the importance of good food for good health and the pleasure we derive from eating, agricultural ...
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Farming Innovation: From Ammonia to AgTech Software
Just over a century ago, the Haber-Bosch process was invented in Germany, enabling the scalable production of copious amounts of ammonia for the very first time. This 1910 Eureka! moment meant farmers could fertilize their crops unlike ever before, growing food on a massive scale. So massive, in fact, a population explosion ensued – humankind went from 1.6 billion in 1900 to 7.7 billion in ...
By Vistex Inc
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Climate change, a storm in the coffee cup
Coffee is the third most consumed beverage in the world after water and tea. Food and Agriculture Organization (FAO) confirms ‘Coffee is the most widely traded tropical product, with up to 25 million farming households globally accounting for 80 per cent of worlds output’. In 2020, 87% of the global coffee production originated from the top 10 biggest coffee-producing nations, says ...
By Farmsio Ltd.
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