Crop Protection Books

  • Frost protection: fundamentals, practice, and economics. Volume 1 - part 1 - vol 1 (English)

    Series: Environment and Natural Resources SeriesWhen air temperatures fall below 0º C, sensitive crops can be injured, with significant effects on production. In this book, the distribution, economies, history, physical and biological aspects of frost damage are presented and discussed, together with methods of protection. This book contains a ...

  • Sika Deer

    Sika deer, the graceful spotted deer of Japanese and Chinese art, originally were native to Asia from far-east Russia to Vietnam to the islands of Japan and Taiwan. They are widely raised in captivity to supply velvet antler for traditional medicine. They also were introduced to Europe, North America, and New Zealand, where they compete or ...

  • Xanthomonas

    Xanthomonas is a bacterial plant pathogen which infects a wide range of crops worldwide. This book presents an overview of the host plants and the diseases caused by the pathogen on different crops. ...

  • Pesticide Formulations and Delivery Systems, 28th Volume: Global Trends and Regulatory Drivers in the Crop Protection Industry

    Eleven peer-reviewed papers address many of the latest challenges to the agrochemical formulations industry regarding global trends and regulatory drivers. Topics cover: FormulationsRegulatory InitiativesDelivery ApplicationsResearch: Soil, Seed, Test ...

  • Pesticide Formulations and Delivery Systems, 28th Volume: Global Trends and Regulatory Drivers in the Crop Protection Industry

    Eleven peer-reviewed papers address many of the latest challenges to the agrochemical formulations industry regarding global trends and regulatory drivers.Topics cover:• Formulations• Regulatory Initiatives • Delivery Applications• Research: Soil, Seed, Test ...

  • Ornamental plant propagation in the tropics (En)

    Series: FAO Plant Production and Protection PapersRecent trends indicate that market demand for floriculture products is expanding. Floriculture could therefore play an increasing role in horticultural development strategies for crop diversification and income and employment generation, especially for the integration of women and youth in economic ...

  • Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. Pesticide residues

    FAO Plant Production and Protection PapersThe first version of this manual was printed in 1997 as a working document with the aim of consolidating the procedures used by the FAO Panel of experts on pesticide residues. Since then there have been many developments in the scientific evaluation process of the Joint Meeting on Pesticide Residues ...

  • Host Plant Catalog of Aphids

    The major part of this Catalog presents host lists of particular aphid species in the Palaearctic Region based on published data and more than 2,400 author’s unpublished host records, with respective references arranged by geographical provenance. The book includes separate lists of aphids living on particular plants, arranged in alphabetical ...

  • Advances in Genetics, Genomics and Control of Rice Blast Disease

    Rice blast, caused by the fungal pathogen Magnaporthe grisea, is one of the most destructive rice diseases worldwide and destroys enough rice to feed more than 60 million people annually. Due to high variability of the fungal population in the field, frequent loss of resistance of newly-released rice cultivars is a major restraint in sustainable ...

  • Right to adequate food in emergencies, (The) (En)

    Series: FAO Legislative StudiesWhen natural disasters hit and violent conflicts arise, the right to food of innocent people is often endangered. Disruption in food production and distribution, looting and blockades, destruction of crops and mining of agricultural land are but some of the common concomitants of emergencies. All too often, food is ...

  • Pesticide residues in food - 2005. Report 2005 (English)

    Series: FAO Plant Production and Protection PapersThe annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Geneva, Switzerland, from 20 to 29 September 2005. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. ...

  • Integrated Pest and Disease Management in Greenhouse Crops

    This book is mainly directed towards postgraduate students and professionals in the field of research and implementation of integrated pest and disease management programmes in greenhouse crops. After presenting the major pests and diseases that affect greenhouse vegetable and ornamental crops, several chapters deal with the tools for ...

  • Vegetable seedling production manual (En)

    Series: FAO Plant Production and Protection PapersThis document was prepared to emphasize the importance of high-quality and true-to-type seedlings as a component of integrated production and pest management (IPPM) for increased crop productivity. The text reviews the current technologies for the production of healthy and vigorous transplants ...

  • Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. Pesticide Residues (En)

    Series: FAO Plant Production and Protection PapersThe first version of this manual on the submission and evaluation of pesticide residues data for estimation of maximum residue levels in food and feed was printed as a working document in 1997 with the aim of consolidating the procedures used by the FAO Panel of experts on pesticide residues. Since ...

  • Can protected areas contribute to poverty reduction ? Opportunities and limitations

    Poverty has become the central concern for development agencies, and because many of the areas that are most important for conserving biodiversity are occupied by poor people, or have poor people living around them, the relationship between poverty and protected areas can no longer be ignored.The relationship between poverty and protected areas is ...

  • Allelochemicals: Biological Control of Plant Pathogens and Diseases

    Biological control of plant diseases and plant pathogens is of great significance in forestry and agriculture. There is great incentive to discover biologically active natural products from higher plants that are better than synthetic agrochemicals and are much safer, from a health and environmental point-of-view. The development of natural ...

  • Testing for Genetic Manipulation in Plants

    The debate over genetic manipulation and its use in plant improvement and protection has led to an increased demand for developing methods for detecting and characterizing genetic manipulation in plants and plant products such as seeds and foods. This book is unique in presenting all relevant methods together in one volume: those for using and ...

  • General Concepts in Integrated Pest and Disease Management

    The first volume of the Integrated Management of Plant Pests and Diseases book series presents general concepts on integrated pest and disease management, organized in three sections. Section one (modeling, management, environment) includes chapters on infection models, resurgence and replacement, plant disease epidemiology and effects of climate ...

  • Physical Control Methods in Plant Protection

    Jointly published with INRA, Paris.Pesticide resistance is becoming more frequent and widespread with more than 500 insect species known to have become resistant to synthetic insecticides. On the other hand, consumers increasingly demand agricultural products without any pesticide residues. This book, for the first time, shows the alternative: ...

  • Molecular Biology in Plant Pathogenesis and Disease Management:

    Investigations on various aspects of plant-pathogen interactions have the ultimate aim of providing information that may be useful for the development of effective crop disease management systems. Molecular techniques have accelerated the formulation of short- and long-term strategies of disease management. Exclusion and eradication of plant ...

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