plant genetic News
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Transgenic Corn Found to Damage Stream Ecosystems
BLOOMINGTON, Indiana, October 11, 2007 (ENS) - A widely planted variety of genetically engineered corn has the potential to harm aquatic ecosystems, finds a new study by an Indiana University professor of environmental science and his colleagues. Pollen and other plant parts containing toxins from genetically engineered Bt corn are washing into streams near cornfields and harming a type of fly ...
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Improving wheat yields for global food security
With the world’s population set to reach 8.9 billion by 2050, CSIRO scientists are hunting down and exploiting a number of wheat’s key genetic traits in a bid to substantially boost its grain yield. The rate of wheat-yield improvement achievable through conventional plant breeding and genetic engineering alone is not fast enough to compete with a rapidly growing global ...
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American society of agronomy presents 2011 class of fellows
The American Society of Agronomy (ASA) will recognize the following individuals at the 2011 Awards Ceremony during their Annual Meeting on Oct. 16-19 in San Antonio, TX, www.acsmeetings.org. ASA has been selecting outstanding members as Fellows since 1924. Members of the Society nominate worthy colleagues based on their professional achievements and meritorious service. Only .3 percent of the ...
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New crop of plant scientists emerges at CSIRO
Under the CSIRO Plant Industry Summer Student Program, 17 students are engaged in a range of important agricultural research projects designed to discover, for example, how high temperatures affect crops and the genetic bases of crop development. The Program, which runs from 6 December to 11 February, provides university students with real insights into the day-to-day working lives of some of ...
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Genetics not enough to increase wheat production
The deep gene pool that has allowed wheat to achieve ever increasing gains in yield may be draining. Crop scientists estimate that 50% of the gain in wheat production over the past century has been due to breeding. According to a new study, however, that improvement has been slowing since the late 1980s, with little chance that future increases in yield can be met by breeding efforts alone. The ...
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