Showing results for: agriculture accounting News
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One Farm’s Spring Update: Herbs, Laying Hens, and Bed-Building
A few weeks ago I asked for you to share what you’ve been doing on your farms with me and I wanted to share this short story of what Bil and Alise of Under The Sun Herbs have been up to on their farm. Below follows their account of their farm projects this spring. It’s really starting to feel like we’re connecting the dots on our farm. In our second season on 10 acres near ...
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Focus on agri for economic growth as Agribusiness Congress East Africa comes to Kampala in November
There is great excitement in the agricultural sector in Uganda as preparations are underway for the fourth Agribusiness Congress East Africa conference that is taking place in Kampala from 29-30 November. It is the first time that the event is taking place in Uganda. Agribusiness Congress East Africa is a regional platform for discussions and knowledge sharing, to address those pertinent issues ...
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Putting family farmers first to eradicate hunger
Nine out of ten of the world's 570 million farms are managed by families, making the family farm the predominant form of agriculture, and consequently a potentially crucial agent of change in achieving sustainable food security and in eradicating hunger in the future, according to a new U.N. report released today. Family farms produce about 80 percent of the world's food. Their prevalence and ...
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Coconut and mango waste could help power Asia
Researchers in the United States say agricultural waste from coconut and mango farming could generate significant amounts of off-grid electricity for rural communities in South and South-East Asia. Many food crops have a tough, inedible part which cannot be used to feed livestock or fertilise fields. Examples of this material — known as 'endocarp' — include coconut, almond and ...
By SciDev.Net
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Emergency programme in Benin kick starts farm production after floods
FAO is supporting farming families in northern Benin who lost crops, livestock and fishing grounds when the Niger River overran its banks in August, just as many villagers were only barely getting back on their feet from the last floods in 2012. On his first day in Benin, FAO Director-General José Graziano da Silva met with President Yayi Boni, who welcomed him to the country and ...
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Soaring prices and climate change expose fertilisers as environmentally unsustainable
As oil and gas prices rise so does the price of artificial chemical fertilisers - the lynch-pin of industrial agriculture’s claims to be ‘efficient’. In the UK, the price of nitrogen fertiliser has doubled over the past year to around £330 per tonne. With oil currently at over $130 a barrel and with OPEC warning it could reach $200 by the end of the year, it has been suggested that fertilisers ...
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China`s clever water use boosts food yields
China produces more food for the same amount of water than other countries in Africa and Asia, researchers have found. The report, completed by Li Baoguo and colleagues from the China Agricultural University, found that China produces 1–1.5 kilograms of wheat and corn per cubic metre of water, compared with Ethiopia's 0.1–0.2 kilograms, India's 0.2–0.7 and Kazakhstan's 0.2–0.3. The ...
By SciDev.Net
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Report highlights conflict in agricultural research
Efforts to increase food production are clashing with efforts to reduce agriculture's greenhouse gas emissions says a group of international scientists. Agricultural research to improve food security often depends on technology to increase yields and crop intensification -- resulting in greenhouse gas emissions that damage the environment and help increase climate change, an independent ...
By SciDev.Net
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Life cycle study demonstrates the long-term costs of everyday crops
The environmental and economic costs of a selection of common crops have been determined by a new study, which hopes to improve agricultural sustainability assessments in Europe. The researchers used life cycle analysis on organically farmed tomatoes and pears, and intensively farmed wheat, apples, and lettuce to show the overall impact of agricultural methods. Agriculture accounts for 45% of ...
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Rainfall changes threaten food production
The UN’s latest State of Food and Agriculture (SOFA) report warns that rainfall patterns will have changed so drastically by the end of this century that agriculture, forestry and fishing will all be seriously affected. “It will become more and more difficult to harvest crops, rear animals and manage forests and fisheries in the same places and in the same way as before,” says ...
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