forage rotation Articles
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Living mulch nutritive value in a corn-soybean-forage rotation
Living mulches can function to supply forage in multifunctional cropping systems. Information quantifying nutritive value of forage plants in living mulch cropping systems is limited. The objective of this research was to quantify the nutritive value of forages from different plant functional groups managed as living mulches in 2 of 3 yr and as a forage crop in the third year of this 3-yr corn ...
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Seed-applied insecticides inconsistently affect corn forage in continuous corn
Western corn rootworm (Diabrotica virgifera virgifera Le Conte) is the major insect pest in the corn phase of a corn (Zea mays L.) silage–perennial forage rotation. Dairy producers may prefer seed-applied instead of soil-applied insecticides for rootworm control because of ease of use and additional control of some other soil insect pests. The objective of the 2-yr NY field study was to evaluate ...
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Living mulch forage yield and botanical composition in a corn-soybean-forage rotation
Managing forages as living mulches during row crop production requires suppressing the forages to produce economical crop yields. The objective of this research was to identify forage plants with varied growth habit, persistence, and yield potential to provide desirable ecosystem functions in a multifunctional cropping system. Alfalfa (Medicago sativa L.), kura clover (Trifolium ambiguum Bieb.), ...
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High yielding organic crop management decreases plant-available but not recalcitrant soil phosphorus
Phosphorus is a nonrenewable resource, raising concerns that agricultural practices may deplete reserves. Organic farming with low P inputs can result in deficient levels of plant-available phosphorus (available-P). The purpose of this study was to determine if common organically managed rotations are depleting P reserves or if large reserves still exist in unavailable forms. The research was ...
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Corn grain yield response to crop rotation and nitrogen over 35 years
Crop rotation and N are management methods that can increase corn (Zea mays L.) grain yields. Our objective was to determine the corn grain yield response to six crop rotation sequences and four N rates in a long-term (35-yr) study. The rotations were continuous corn (CC), corn–alfalfa (Medicago sativa L.) (CA), corn–soybean [Glycine max (L.) Merr.] (CS), corn-corn-corn-alfalfa-alfalfa (CCCAA), ...
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High yielding organic crop management decreases plant-available but not recalcitrant soil phosphorus
Phosphorus is a nonrenewable resource, raising concerns that agricultural practices may deplete reserves. Organic farming with low P inputs can result in deficient levels of plant-available phosphorus (available-P). The purpose of this study was to determine if common organically managed rotations are depleting P reserves or if large reserves still exist in unavailable forms. The research was ...
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Crop rotation and nitrogen input effects on soil fertility, maize mineral nutrition, yield, and seed composition
Knowledge of complex relationships between soils, crops, and management practices is necessary to develop sustainable agricultural production systems. Objectives were to determine how maize (Zea mays L.) would respond to monoculture (C-C), 2-yr rotation (C-S) with soybean [Glycine max (L.) Merr.], or 4-yr rotation (C-S-W/A-A) with soybean, wheat (Triticum aestivum L.), and alfalfa (Medicago ...
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Possibilities for Future EC Environmental Policy on Plant Protection Products
Abstract This report presents the results of a study to examine and evaluate the economic, environmental and social benefits of plant protection products (PPPs) in agriculture with the main emphasis on the economic aspects. The approach followed was to carry out four case studies - each covering a single crop in a specific region of major production-comparing standard, integrated and organic ...
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