citrus research News
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Citrus industry establishes new reference group to guide scientific investment
A newly established specialist reference group, comprising a range of scientific experts, will provide advice on future research and development projects to advance Australia's citrus industry. Established under Horticulture Australia Limited's (HAL) constitution, the five member reference group will provide direct advice on R&D project proposals being presented to the citrus Industry ...
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When Natural Solution Meet Growers’ Needs in South Africa!
“We believe in supplying working, economical, comprehensive solutions to our customers. We believe that biological pest control solutions are better and more sustainable than chemical solutions.” Rami Friedman – BioBee Integrated Crop Solutions (Pty), Ltd. South Africa BioBee South Africa was established in order to assist South African farmers in growing quality fruits, ...
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Updated Florida Citrus Rootstock Selection Guide available July 20, 2015
The 3rd edition of the Florida Citrus Rootstock Selection Guide is now available. The updated guide is a convenient, easy-to-use reference to 20 characteristics of 45 rootstocks. It highlights 21 recently released rootstocks, some of which show reduced citrus greening incidence in early field trials. Of the 45 rootstocks, 12 are time-honored commercial ones, 12 are minor commercial ones that are ...
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The Coca-Cola Co. donates additional $1.5 Million to UF/IFAS to fight citrus greening
The University of Florida Foundation today announced a second gift of $1.5 million from The Coca-Cola Co. in support of long-term research aimed at preventing a widespread disease that affects crops in Florida’s $9 billion citrus industry. The contribution, to be distributed in $500,000 increments during the next three years, will be used to fund sustainable research programs managed by ...
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New method may help detect avocado pathogen earlier
University of Florida researchers have found an algorithm to help them detect laurel wilt, the deadly pathogen that threatens Florida’s $100 million-a-year avocado industry. Reza Ehsani, an associate professor of agricultural and biological engineering, said the algorithm finds laurel wilt-infected avocado trees before symptoms are visible to the naked eye. About 500 growers produce ...
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Florida citrus growers: 80 percent of trees infected by greening
Florida’s citrus growers say as much as 90 percent of their acreage and 80 percent of their trees are infected by the deadly greening disease, which is making a huge dent in the state’s $10.7 billion citrus industry, a new University of Florida Institute of Food and Agricultural Sciences survey shows. The survey, conducted in March 2015, shows the first grower-based estimates of both ...
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Purple limes and blood oranges could be next for Florida citrus
University of Florida horticulture scientist Manjul Dutt is hoping to turn your next margarita on its head by making it a lovely lavender instead of passé pale green. Dutt and Jude Grosser from the UF Citrus Research and Education Center are developing genetically engineered limes containing some similar genetic factors that are expressed in grape skin and blood orange pulp. These ...
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UF/IFAS imaging system can detect citrus greening before symptoms show
A time-lapse polarized imaging system may help citrus growers detect greening before the plant’s leaves show symptoms, which should help growers as they try to fend off the deadly disease, a new University of Florida Institute of Food and Agricultural Sciences study shows. For the new study, Won Suk “Daniel” Lee and Alireza Pourreza wanted to know how early citrus leaves with ...
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UF/IFAS researchers use steam to treat citrus greening
University of Florida researchers are turning to the old-fashioned method of steaming to help treat citrus greening, a disease devastating citrus trees throughout Florida. Reza Ehsani and his UF Institute of Food and Agricultural Sciences colleagues are tenting and then enveloping trees in steam that is 136 degrees Fahrenheit for about 30 seconds in an attempt to kill the citrus greening ...
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Need to know what to spray on citrus trees to keep bugs at bay? There’s an app for that
Florida has nearly 70 million citrus trees on more than 531,500 acres. Now imagine trying to figure out what pesticide to spray on each of those trees to keep them safe from citrus greening. University of Florida researcher James Tansey says the answer is as close as your Android smartphone with a new app developed with ZedX, an information technologies company based in Pennsylvania. The free ...
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Microscopic molecules can fight citrus greening bug with less insecticides
Researchers with the University of Florida and several other institutions have found a way in laboratory tests to use 200 times less insecticide and yet still kill as many insects that carry the devastating citrus greening bacterium. It is a step forward in ridding groves of the insect that is threatening to destroy Florida’s $10.7 billion citrus industry. Lukasz Stelinski, an associate ...
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Citrus industry set to welcome state-of-the-art greenhouse at Mid-Florida REC in Apopka
The citrus industry has just gotten its own state-of-the-art greenhouse, dedicated solely to citrus nursery research as the state continues its fight against citrus greening – and industry and research officials are set to celebrate the gift March 25. The $200,000 facility is located at the University of Florida’s Mid-Florida Research and Education Center in Apopka. Officials say it ...
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Improved soil water sensors aid in irrigation management
Agriculture, a large user of water for irrigation, is under pressure to reduce water use. Increased urban population growth has created more competition for limited water supplies. While growers have used soil moisture probes to aid in irrigation management in the past, earlier probes required maintenance or were expensive or inadequate. New electronic sensors have been developed that require ...
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UF researchers develop effective, inexpensive citrus greening detector
While a commercially available cure for crop-killing citrus greening remains elusive, University of Florida researchers have developed a tool to help growers combat the insidious disease: an efficient, inexpensive and easy-to-use sensor that can quickly detect whether a tree has been infected. That early warning could give growers enough lead time to destroy plagued trees and save the rest. ...
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Researchers use steam to treat citrus greening
University of Florida researchers are turning to the old-fashioned method of steaming to help treat citrus greening, a disease devastating citrus trees throughout Florida. Reza Ehsani and his UF Institute of Food and Agricultural Sciences colleagues are tenting and then enveloping trees in steam that is 136 degrees Fahrenheit for about 30 seconds in an attempt to kill the citrus greening ...
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