Post-Harvest Applications in Latin America
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Air filtration and gas purification solutions for post-harvest
In the current fruit and vegetable market, transporting and warehousing produce for long periods of time is a common practice. Ensuring that the environment in which they are stored is optimal during these periods is critical if damage and spoilage leading to loss of produce is to be ...
By Bioconservacion SA Office in Santiago de Chile, CHILE.
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Improved Resolution of Mycotoxins from Cereal
Mycotoxins are a diverse group comprised of hundreds of secondary metabolic products of various fungal species. Several show marked toxicity in humans. Contamination of the food supply with mycotoxins is increasingly prevalent, and can occur during growth, harvest, transportation, processing or storage. Techniques to reduce mycotoxin concentration after contamination are expensive, unreliable and sometimes reversible. Therefore, the removal of contaminated products from the food chain is a primary means of ...
By Sigma-Aldrich Office in Sao Paulo, BRAZIL.
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