Potato Farming Books

  • Compilation of Agrinews videos (2008) / Compilation des videos Agriflash (2008)

    This compilation contains the following Agrinews videos: 1) Potatoes in the air, 'fruity ants', astuces livestock farmers, a tasty treat against malunutrition, detection aflatoxin, organic markets; 2) Food safety, cows and grasses, ginger´s back, head start on the armyworm, biotech plan, pedal and pump; 3) Cowpeas on top, community media, cooking ...

  • Sustainable potato production. Guidelines for developing countries

    During the International Year of the Potato, celebrated in 2008, FAO and the International Potato Center helped forge partnerships worldwide to address critical aspects of sustainable potato production. This technical guide collates that experience to review technical, socio-economic, policy and institutional factors that currently constrain ...

  • New light on a hidden treasure - International Year of the Potato 2008 - An end-of-year review

    The International Year of the Potato (IYP) in 2008 was a celebration of one of humanity's most important and universally loved staple foods. This end-of-year review records IYP's achievements and underscores its essential message: that the potato is a vital part of the global food system, and will play an ever greater role in strengthening world ...

  • Growing vegetables for home and market

    Vegetables that are easy to grow - potatoes, onions, tomatoes - provide economic, social and nutritional advantages and can make significant differences to smallholder livelihoods. With this booklet, policy-makers and development personnel will recognize the opportunities that are available for producing and marketing quality vegetables. [The main ...

  • Making sweet potato chips and flour ( US$ 14.00 for 10 Copies )

    This 8-page fold-out leaflet, practical for use in the field and easy to read, covers the subject of making sweet potato chips and flour. It gives some background to the subject, outlines processes and provides tips, tables and explanatory line ...

  • Alfalfa Management Guide

    Learn what it takes to move your yield from 3 tons to 6 or 9 tons. Emphasizes three key areas of alfalfa management - establishment, production, and harvest - and contains new research and recommendations on: Roundup Ready alfalfa, potato leap hopper and PHL resistance, Aphanomyces race 2, value of short rotations, digestible fiber and RFQ, and ...

  • Processing of cassava and sweet potatoes for animal feeding - vol 44 (En)

    Series: Better Farming SeriesInitially published by arrangement with INADES, Institut africain pour le développement économique et social, Abidjan, Côte d'Ivoire, the Better Farming Series booklets are designed as handbooks for intermediate-level agricultural education and training courses. They may be purchased as a set (45 booklets) or ...

  • Use of cassava and sweet potatoes in animal feeding - vol 46 (En)

    Series: Better Farming SeriesInitially published by arrangement with INADES, Institut africain pour le développement économique et social, Abidjan, Côte d'Ivoire, the Better Farming Series booklets are designed as handbooks for intermediate-level agricultural education and training courses. They may be purchased as a set (45 booklets) or ...

  • Petunia

    Petunia belongs to the family of the Solanaceae and is closely related to important crop species such as tomato, potato, eggplant, pepper and tobacco. With around 35 species described it is one of the smaller genera and among those there are two groups of species that make up the majority of them: the purple flowered P.integrifolia group and the ...

  • Somatic Hybridization in Crop Improvement I

    Thirty-five chapters on various aspects of fusion of plant protoplasts and somatic hybridization deal with the regeneration of interspecific and intergeneric somatic hybrids and cybrids in various plants: cereals, grasses, legumes, potato, tomato, eggplant, lettuce, Brassica, Datura, Hyoscyamus, Nicotiana, Catharanthus, Rauwolfia, Citrus, ...

  • Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria

    The volume covers, in three Sections, the management of perennial and annual crop diseases. The first Section includes stone fruit and apple diseases, grapevine and fruit crops phytoplasma, Phytophthora on citrus, chestnut diseases, esca complex on grapevine and Rosellinia necatrix root rot. The second Section includes models for potato late ...

  • High-Tech and Micropropagation III

    Presenting the state of the art of tissue culture and in vitro propagation of vegetable and tuber crops, medicinal and aromatic plants, fibre and oilseed crops, and grasses, this book complements the previous two volumes on High-Tech and Micropropagation, which concentrated on special techniques (Vol.17) and trees and bushes of commercial value ...

  • Somatic Hybridization in Crop Improvement II

    Somatic hybrids through the fusion of plant protoplasts have widened the genetic variability of cultivated plants. As 'Somatic Hybridization in Crop Improvement I', published in 1994, this volume describes how this discipline can contribute to the improvement of crops. It comprises 24 chapters dealing with interspecific and intergeneric somatic ...

  • Transgenic Crops IV

    Genetic engineering is a powerful tool for crop improvement. Crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes.Transgenic Crops IV deals with cereals, vegetables, root crops, herbs and spices. Section I is an introductory chapter on ...

  • Plant Growth Substances

    In a convenient, single-source reference, this book examines plant growth substances and their relationship to a wide range of physiological processes, ranging from seed germination through the death of the plant. If offers a clear illustration of the pragmatic uses of plant substances in agriculture and demonstrates how basic laboratory ...

  • Economic, Environmental, and Health Tradeoffs in Agriculture Pesticides and the Sustainability of Andean Potato Production

    Today the goal of designing highly productive, sustainable agricultural production systems is at the forefront of agricultural research agendas around the world. The key to designing sustainable agricultural production technologies is in understanding their economic, environmental, and human health impacts. This volume presents a methodology ...

  • Digital Technologies for Agricultural and Rural Development in the Global South

    This book shares research and practice on current trends in digital technology for agricultural and rural development in the Global South. Growth of research in this field has been slower than the pace of change for practitioners, particularly in bringing socio-technical views of information technology and agricultural development perspectives ...

  • Crop Nutrient Deficiency Image Collection

    This collection provides a comprehensive assortment of hundreds of classic cases of crop nutrient deficiency documented from research plots and farm fields located around the world. IPNI would like to thank our contributors; many are agricultural researchers, extension staff, crop scouts, and farmers. You’ll find 600 images intuitively ...

  • Biotechnology of Food Crops in Developing Countries

    Tropical crops such as cowpea, yam, plantain, and cassava are heavily underresearched but, in addition to rice, maize, wheat, and potato, are important as primary or secondary food staples in the developing countries. The modern tools of molecular and cellular technology offer the opportunity not only to make substantial gains in knowledge of ...

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