Rice Farming Books

  • Population improvement: a way of exploiting the rice genetic resources of Latin America (En)

    This publication aims to document the progress made in the advance use of rice genetic resources in Latin America. It presents a series of theoretical and practical examples, written by experts in their field, of how novel use of a broad genetic base and application of population breeding methods can help push the rice crop's production beyond its ...

  • Advances in Genetics, Genomics and Control of Rice Blast Disease

    Rice blast, caused by the fungal pathogen Magnaporthe grisea, is one of the most destructive rice diseases worldwide and destroys enough rice to feed more than 60 million people annually. Due to high variability of the fungal population in the field, frequent loss of resistance of newly-released rice cultivars is a major restraint in sustainable ...

  • Satoyama

    Japan’s traditional and fragile satoyama landscape system was developed over centuries of human life on mountainous island terrain in a monsoon climate. The carefully managed coppice woodlands on the hillsides, the villages strung along the base of the hills, and the carefully tended paddy fields of rural Japan made possible the sustainable ...

  • In vitro Haploid Production in Higher Plants

    This second volume of In Vitro Haploid Production in Higher Plants is broadly concerned with special applications and phenomena uniquely associated with haploid plants and their derivation. The first section (18 chapters) covers such topics as genetic stability of microspore-derived doubled haploids, transformation of pollen and microspores, ...

  • Opportunities for Biological Nitrogen Fixation in Rice and Other Non-Legumes

    New frontiers of science offer exciting opportunities to stretch rice research horizons. Recent advances in understanding symbiotic Rhizobium-legume interactions at the molecular level, the discovery of endophytic interactions of nitrogen-fixing organisms with non-legumes and the ability to introduce new genes into rice through transformation ...

  • Advances in Rice Blast Research

    Advances in Rice Blast Research provides a complete overview of the research undertaken on the rice-blast pathosystem. This book gathers in one volume the most recent works on rice blast fungus genetics and molecular biology of pathogenicity, rice blast fungus population studies, and genetics and molecular biology of rice resistance to blast, ...

  • Gene Conservation and Exploitation

    Broadening the Basis of Plant Resource Conservation; V.H. Heywood. Scientific Issues Affecting Gene Conservation and Exploitation of Some Tropical Perennials; J.T. Williams. The Naranjilla, the Cocona, and their Hybrids; C.B. Heiser. The Conservation and Utilization of Genes from Endangered and Extinct Plants; R.P. Adams. Exploitation of ...

  • Commodity Market Review 2005-2006 (English)

    The purpose of the biennial publication Commodity Market Review (CMR) is to analyse in depth a set of issues relating to agricultural commodity market developments that are deemed by FAO as current and crucial for its member countries, from viewpoints of both the developed, as well as the developing countries. One of the main reasons for the lack ...

  • Isotopic Studies of Azolla and Nitrogen Fertilization of Rice

    Nitrogen is the most limiting element for crop production. Traditionally, expensive commercial fertilizers are used to correct soil nitrogen deficiencies. Indeed, 50% of the increase in rice yields after World War II can be attributed to increased fertilizer nitrogen use. Although an increased rate of fertilizer nitrogen application has been ...

  • Weedy rices - origin, biology, ecology and control (En)

    Series: FAO Plant Production and Protection PapersThis publication presents a compilation of information from literature reviews on the body of knowledge available from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices. It also highlights global ...

  • Planthoppers

    Planthoppers include some of the most devastating pests of major agricultural crops throughout the world. One species, the rice brown planthopper, is among the most economically important pests in Asia. In past decades, government policies encouraged the control of rice planthoppers with synthetic pesticides, a tactic which promoted ...

  • Rice is Life. International Year of Rice 2004 and its implementation (English)

    The United Nations General Assembly declared during its 57th session the International Year of Rice 2004: never before had a single crop achieved such recognition from the global community. The first part of this book presents the International Year of Rice and hundreds of events that took place worldwide in 2004 to implement the Year with the ...

  • Upland rice - vol 20 (En)

    Series: Better Farming SeriesInitially published by arrangement with INADES, Institut africain pour le développement économique et social, Abidjan, Côte d'Ivoire, the Better Farming Series booklets are designed as handbooks for intermediate-level agricultural education and training courses. They may be purchased as a set (45 booklets) or ...

  • Prospects for Saline Agriculture

    Saline land is a resource capable of significant production. Recent advances in research in breeding for salt tolerance in wheat, biotechnology in rice, and selection and rehabilitation of salt-tolerant plants are of economic importance in arid/saline conditions.This book gives some practical approaches for saline agriculture and afforestation, ...

  • Sustainable Agriculture and the International Rice-Wheat System

    Addressing a topic of major importance to the maintenance of world food supplies, this reference identifies knowledge gaps, defines priorities, and formulates recommendations for the improvement of the rice-wheat farming system. The book reveals new systems of rice intensification and management and illustrates the application of no-till and ...

  • Biotechnology of Food Crops in Developing Countries

    Tropical crops such as cowpea, yam, plantain, and cassava are heavily underresearched but, in addition to rice, maize, wheat, and potato, are important as primary or secondary food staples in the developing countries. The modern tools of molecular and cellular technology offer the opportunity not only to make substantial gains in knowledge of ...

  • Agricultural and Environmental Sustainability: Considerations for the Future

    Understand sustainable development from economic, ecological, and social perspectivesAs world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of producing an ...

  • Wet paddy or swamp rice - vol 21 (En)

    Series: Better Farming SeriesInitially published by arrangement with INADES, Institut africain pour le développement économique et social, Abidjan, Côte d'Ivoire, the Better Farming Series booklets are designed as handbooks for intermediate-level agricultural education and training courses. They may be purchased as a set (45 booklets) or ...

  • Cereals and Pseudocereals

    The world continues to depend heavily upon a relatively small range of crops for food, fuel, fibre and industrial use, while many potentially good, economically acceptable alternatives exist. This book, which is the second in a series looking at underutilized crops, provides thorough details of those underutilized cereals and pseudocereals ...

  • Impact of Pesticides on Farmer Health and the Rice Environment

    The book covers the various aspects of the use of pesticides, their behavior, degradation, and impacts in wetland ricefields, and presents the results of surveys conducted in the Philippines and Thailand. It includes both bibliographic reviews and selected aspects of the experimental results of a research project on pesticide impacts in ...

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