Seed Crops Articles
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Production of dryland barley for human food: quality and agronomic performance
Grain β-glucan content is the most important attribute for barley (Hordeum vulgare L.) varieties destined for the human food market. This trait is important because of the blood glucose and cholesterol-reducing properties of β-glucans. High levels of grain protein content, test weight, and seed size and endosperm color may also add value. Seed yield potential, in part, determines the ...
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Main-stem node removal effect on soybean seed yield and composition
Hail injury to soybean [Glycine max L. (Merr.)] is common across the United States. Currently, U.S. hail adjusters use procedures that assume that yield reductions caused by stem cutoff and defoliation or defoliation without stem loss is similar during the vegetative development period. Our hypothesis was that seed yield will be affected by timing of node removal in vegetative soybean and that ...
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Molecular mapping and confirmation of QTLs associated with Oleic acid content in N00-3350 soybean
The fatty acid composition of soybean [Glycine max (L.) Merr.] seed affects the flavor, nutritional value, and stability of the oil. Increasing oleic acid content in soybean oil would reduce the need for hydrogenation, a process that creates unhealthy trans fatty acids. The objective of this study was to map and confirm the areas of the soybean genome associated with oleic acid content from the ...
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Mutations in a Δ 9–Stearoyl-ACP-Desaturase gene are associated with enhanced stearic acid levels in soybean seeds
Stearic acid (18:0) is typically a minor component of soybean [Glycine max (L.) Merr.] oil, accounting for only 2 to 4% of the total fatty acid content. Increasing stearic acid levels of soybean oil would lead to enhanced oxidative stability, potentially reducing the need for hydrogenation, a process leading to the formation of undesirable trans fatty acids. Although mutagenesis strategies have ...
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Imbibitional chilling sensitivity and soluble carbohydrate composition of low Raffinose, low Stachyose soybean seed
Soybean [Glycine max (L.) Merrill] seed with low raffinose, stachyose, and phytin is desired for feeding nonruminant animals to improve feed efficiency, increase mineral uptake, and reduce flatulence, but may have reduced agronomic quality. Composition of soluble carbohydrates in seed parts and sensitivity of mature seed to imbibitional chilling were determined for low raffinose and stachyose ...
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Identification of soybean accessions with high germinability in high-temperature environments
Soybean [Glycine max (L.) Merr.] seed produced in high-temperature, high-humidity production environments is prone to have substandard germination. Hardseededness, wrinkled seed coats, and infection by Phomopsis longicolla Hobbs are all known to affect soybean seed germinability. Ancestors of modern U.S. soybean cultivars may lack the necessary variability to impart high germinability to new ...
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No evidence that Bacillus Thuringiensis genes and their products influence the susceptibility of corn residue to decomposition
The possibility that Bacillus thuringiensis (Bt) corn (Zea mays L.) residues resist decomposition compared to non-Bt residues would present direct (soil carbon turnover times) and indirect (changes in tillage practices) effects on carbon budgets in agricultural systems. We evaluated the relative decomposition of residue from two pairs of Bt and non-Bt corn hybrids from different seed ...
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Soybean seed yield and composition response to stand reduction at vegetative and reproductive stages
Soybean [Glycine max (L.) Merr.] producers across the United States are confronted with significant economic losses annually from hail. Plant injury and yield loss are associated with defoliation and node or stand loss due to bruising and breaking of plant stems from the hail. The correlation of yield loss and leaf defoliation is well defined; however, limited information exists relative to whole ...
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Canopy nitrogen reserves: impact on soybean yield and seed quality traits in northern latitudes
Soybean [Glycine max (L.) Merr.] seed produced in the upper Midwest of the United States is lower in protein concentration than soybean produced throughout much of the Corn Belt, the southern United States, and Brazil. As protein comprises on average more than 400 g kg–1 of the soybean seed, yields in northern latitudes may be limited by seed protein accrual. Our objective was to examine the role ...
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Arbuscular mycorrhizal colonization response to three seed-applied fungicides
In soybean [Glycine max (L.) Merr.], arbuscular mycorrhizae (AM) enhance nutrient and water status and may increase root resistance to soilborne pathogens. However, the fungicides that are routinely applied to the seed may reduce AM colonization, reducing these benefits. Thus, the objective of this research was to assess the effect of three commonly used seed-applied fungicides on AM colonization ...
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Cuphea nitrogen uptake and seed yield response to nitrogen fertilization
Cuphea (Cuphea viscosissima Jacq. x C. lanceolata W.T. Aiton, PSR23) is an oilseed crop that is a rich source of medium-chain fatty acids. Progress has been made on improving cuphea agronomically, but little is known about N fertility requirements for optimum cuphea production. The objective of this study was to determine the N necessary for maximizing seed yield and oil content. Experiment 1 was ...
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Year, region, and temperature effects on the quality of Minnesota`s soybean crop
Bulk commodity soybean [Glycine max (L.) Merr.] can now be sourced with great specificity through rail and container purchases. The objective of this study was to determine whether analyses of farmer-grown soybean seed samples could detect significant regional differences in soybean quality traits. Through analysis of 2706 farmer volunteered soybean samples representing harvests from 2003–2005, ...
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Soybean seed yield response to planting date and seeding rate in the upper Midwest
Planting date and seeding rate are agronomic decisions that producers can use to maximize soybean [Glycine max (L) Merr.] seed yield and economic return. Current information on the response to planting date and seeding rate may underestimate the yield penalty for delayed planting in northern climates and overestimate the seeding rate required to optimize yield. The objective was to determine the ...
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Emergence of polymer-coated corn and soybean influenced by tillage and sowing date
No tillage often delays soil warming and drying, thus sowing too early in the spring may compromise seed viability due to prolonged exposure to cold and wet soil in the northern Corn Belt. Coating seed with a temperature-activated polymer may circumvent the adverse effects of exposing seeds to cold and wet soil. Germination and emergence of noncoated and polymer-coated corn (Zea mays L.) and ...
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Corn grain yield response to crop rotation and nitrogen over 35 years
Crop rotation and N are management methods that can increase corn (Zea mays L.) grain yields. Our objective was to determine the corn grain yield response to six crop rotation sequences and four N rates in a long-term (35-yr) study. The rotations were continuous corn (CC), corn–alfalfa (Medicago sativa L.) (CA), corn–soybean [Glycine max (L.) Merr.] (CS), corn-corn-corn-alfalfa-alfalfa (CCCAA), ...
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Establishment and growth of self-seeded winter cereal cover crops in a soybean–corn rotation
Perpetuating cereal cover crops through self-seeding may increase adoption by reducing risk and cost. Winter rye (Secale cereale L.), wheat (Triticum aestivum L.), and triticale (x Triticosecale Wittmack) were used to develop self-seeding cover crop systems in a soybean [Glycine max (L.) Merr.]–corn (Zea mays L.) rotation. Cereals were planted and managed chemically and mechanically in varying ...
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Self-seeded cereal cover crop effects on interspecific competition with corn
Perpetuating cereal cover crops through self-seeding may increase adoption by reducing risk and cost. Winter rye (Secale cereale L.), wheat (Triticum aestivum L.), and triticale (x Triticosecale Wittmack) were used to develop self-seeding cover crop systems in a soybean [Glycine max (L.) Merr.]–corn (Zea mays L.) rotation. Cereal cover crops were planted in varying row spacing configurations and ...
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Soybean aphid feeding injury and soybean yield, yield components, and seed composition
Information that describes soybean aphid (Aphis glycines Matsumura) feeding injury effects on soybean [Glycine max (L.) Merr.] yield and seed composition is needed to develop better management practices for this invasive pest. This 2-yr controlled-infestation field study measured aphid populations and the effects of those populations on soybean seed yield, yield components (shoot biomass, pods ...
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The profitability and risk of long-term cropping systems featuring different rotations and nitrogen rates
Yield comparisons do not provide the appropriate basis for decision-making regarding cropping systems. The dominant factor influencing the adoption of cropping systems is economics. The objective of this 15-yr study was to evaluate the long-term effect of four N fertilization treatments on the economic returns of seven crop rotations in Wisconsin, based on annual market prices and production ...
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Can pulse crops play a role in mitigating greenhouse gases from North American agriculture?
The atmospheric buildup of greenhouse gases (GHGs) is a serious environmental issue. Globally, agricultural activities are an important source of anthropogenic GHGs, contributing 20% of the annual atmospheric increase. Management choices largely determine if agricultural soils will be a source, a sink, or will be neutral with respect to GHG net flux. The proportion of agricultural land that is ...
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