Seed Planters Books
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East Africa´s Grasses and Fodders: Their Ecology and Husbandry
This book is based on more than 1000 references to English and French articles produced in the region over many decades. A comprehensive review of the achievements in farming and research in both wet and dryland is given, related to the grasslands of: Eastern Africa, extending from Malawi to Eritrea, including Ethiopia, Kenya, Uganda, Tanzania, Somalia, Zambia, Rwanda, Burundi, Sudan and ...
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Growing Food
This specialist handbook is intended as a quick and easy reference guide to be used by individuals and organisations that are involved with the production of food, from both agriculture and horticulture. It is designed to be used as a reference book that answers basic questions about how food is produced from plants, and aims to demystify the subject of growing food as far as possible. The focus ...
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Plant Growth Substances
In a convenient, single-source reference, this book examines plant growth substances and their relationship to a wide range of physiological processes, ranging from seed germination through the death of the plant. If offers a clear illustration of the pragmatic uses of plant substances in agriculture and demonstrates how basic laboratory research has translated into increased production and ...
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Atlas of Seeds and Fruits of Central and East-European Flora
The Carpathian flora occurs not only in the Carpathian Mountains, but also in large lowlands extending towards the south, north and east and involves introduced and invading flora of more than 7,500 species. Since the morphological characteristics of the seeds are usually constant they are very important for determination of systematic units. The present atlas of seeds with nearly 4,800 seed ...
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Growing Food
This specialist handbook is intended as a quick and easy reference guide to be used by individuals and organisations that are involved with the production of food, from both agriculture and horticulture. It is designed to be used as a reference book that answers basic questions about how food is produced from plants, and aims to demystify the subject of growing food as far as possible. The focus ...
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Molecular Biology and Biotechnology of Plant Organelles
Plant organelles have intrigued biologists since the discovery of their endosymbiontic origin and maternal inheritance. The first application of organelle biotechnology was the role of cytoplasmic male sterility in hybrid seed production and "Green Revolution". In modern times, plant organelles are again leading the way for the creation of genetically modified crops. On a global scale, 75% of GM ...
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Lentil
The lentil is one of the first foods to have been cultivated and has maintained excellent socio-economic value for over 8,000 years. The ancient crop is now a crop for modern times in both developing and developed countries today. The international market in recent years has increased significantly and this crop is gaining an important place in cropping systems under different ecologies. It is ...
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Forestry Nursery Manual: Production of Bareroot Seedlings
The Forest Nursery Manual - a joint effort between the Department of Forest Science, Oregon State University, and the U.S.D.A. Forest Service, Division of State and Private Forestry - presents state-of-the art information about current bareroot-nursery practices and research. The Manual emphasizes all stages of seeding production from nursery-site selection throught outplanting. Twenty-one ...
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Plant Developmental Biology - Biotechnological Perspectives
Understanding the mechanisms whereby plant development is regulated is crucial for crop improvement using genetic engineering. This work, comprising two volumes, reviews recent advances in plant developmental biology and explores the possibility of their biotechnological applications. Volume 2 focuses on development-related areas, including tissue culture (somatic and microspore embryogenesis, ...
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Testing for Genetic Manipulation in Plants
The debate over genetic manipulation and its use in plant improvement and protection has led to an increased demand for developing methods for detecting and characterizing genetic manipulation in plants and plant products such as seeds and foods. This book is unique in presenting all relevant methods together in one volume: those for using and determining markers retained in genetically ...
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Tropical Fruits and Frugivores
In this book we undertake one of the first global-scale comparisons of the relationships between tropical plants and frugivorous animal communities, comparing sites within and across continents. In total, 12 primary contributors, including noted plant and animal ecologists, present newly-analyzed long-term datasets on the floristics and phenological rhythms of their study sites, identifying ...
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Micropropagation of Woody Plants
This volume covers recent advances in the vegetative propagation of woody plants by tissue culture. A wide range of topics relevant to micropropagation of woody plants are discussed by renowned international scientists. These include cellular contro of morphogenesis, light regimes in tissue culture, maturation and rejuvenation, synthetic seed, genetics of micropropagated plants, haploid ...
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Seed Dispersal by Ants in a Deciduous Forest Ecosystem
Countless ants transport and deposit seeds and thereby influence the survival, death, and evolution of many plant species. In higher plants, seed dispersal by ants (myrmecochory) has appeared many times independently in different lineages. More than 3000 plant species are known to utilize ant assistance to be planted. Myrmecochory is a very interesting and rather enigmatic form of mutualistic ...
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