peas Articles
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Aboveground to root biomass ratios in pea and vetch after treatment with organic fertilizer
Some growth parameters of pea (cv. Pleven 4) and vetch (cv. Obrazets 666) after treatment with organic fertilizer were studied in a field trial carried out at the Institute of Forage Crops, Pleven, Bulgaria. Humustim as organic fertilizer was applied through presowing treatment of seeds, treatment during vegetation and combination between both, at different doses. Ratios of aboveground weight to ...
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Agronomic performance of different pea cultivars under various sowing periods and contrasting soil structures
Yield variability of spring pea (Pisum sativum L.) in farmers' fields is mainly due to soil compaction at sowing and abiotic stresses during the reproductive period. Winter peas flower earlier, and thus should be less sensitive to abiotic stress at the end of the cycle, but because of their sensitivity to frost they must be sown late in autumn when soils are very wet. Pea breeders are working on ...
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Adaptation of cool-season grain legume species across climatically-contrasting environments of Southern Europe
Information on most-adapted species is required to increase the economic sustainability and the utilization of cool-season feed legumes in southern Europe. This study aimed to compare pea (Pisum sativum L.), faba bean (Vicia faba L.), narrow-leafed lupin (Lupinus angustifolius L.), and white lupin (L. albus L.) across Italian environments which contrasted for geoclimatic area (subcontinental or ...
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From the Farm View - V33 Farms - Keith Melnyk
Keith Melnyk of V33 Farms has been farming with his dad John, and brother Wayne, for approximately 30 years. Together, they run a 3,000 acre farm in Alberta’s Peace Country, east of Manning, where they grow canola, wheat, peas, oats and some forage grasses for ...
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Capabilities of four novel warm-season legumes in the southern great plains: Grain production and quality
Grain legumes could serve as a low cost nitrogen (N) and energy source for animal production in the southern Great Plains (SGP). This study evaluated the yield and nutritive value of grains of tropical annual legumes novel to the SGP. Included were cultivars of pigeon pea [Cajanus cajan (L.) Millsp.] (cv. GA-2), guar [Cyamopsis tetragonoloba (L.) Taub.] (cv. Kinman), cowpea [Vigna unguiculata ...
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From the Farm View - Spencer Shouse, STR Farms
STR Farms, run by father and son team Barry and Spencer Shouse, is an 11,000 acre fourth-generation farm near the village of Young, Saskatchewan. Located in the medium brown soil zone, Barry and Spencer grow a rotation of canola, cereals, peas and canary seed. In 2021, they used TELUS Agriculture Weather Stations on their farm for the first time. They “had a really good experience ...
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Organic and conventional production systems in the Wisconsin integrated cropping systems trial: ii. economic and risk analysis 1993–2006
This article, the second in a series looking at the Wisconsin Integrated Cropping Systems Trial (WICST), reports on the profitability of six conventional and organic systems, with a focus on net returns and associated risk exposure. Several pricing scenarios were compared to evaluate the impact of government programs and organic price premiums. When net return estimates are made using only ...
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Seeding rate and planting arrangement effects on growth and weed suppression of a legume-oat cover crop for organic vegetable systems
Winter cover crops can add soil organic matter, improve nutrient cycling, and suppress weeds in organic vegetable systems. A 2-yr study was conducted on organic farms in Salinas and Hollister, CA, to evaluate the effect of seeding rate (SR) and planting arrangement on cover crop density, ground cover, and cover crop and weed dry matter (DM) with a mixed cover crop. The mix contained legumes (35% ...
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Nitrogen on land not in the air…
A system of bag tank storage is putting a large-scale pig producer a step ahead of legislation that will require slurry stores to be covered by 2027. ...
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