Vegetable Storage Books

  • Fresh Fruit and Vegetable Quality and Safety Database. Rev. 1. (CD-ROM) (English)

    The Fresh Fruit and Vegetable Quality and Safety Database is part of the FAO activities aimed at enhancing information access and exchange as means to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruit and vegetable. The database focuses on resource materials and training activities, and has been ...

  • Freezing of fruits and vegetables. An agribusiness alternative for rural and semi-rural areas (English)

    Series: FAO Agricultural Services BulletinsThis manual provides basic and essential information on freezing technology to preserve fruits and vegetables in small-scale operations. Practical examples demonstrating the application of the technology are given to provide a better understanding of the processes. Freezing is the most widely used method ...

  • Handling and preservation of fruits and vegetables by combined methods for rural areas. Technical manual (En)

    Series: FAO Agricultural Services BulletinsThis manual is intended to serve as a guide to farmers and processors of fruits and vegetables in rural areas. It contains basic but valuable information on post-harvest handling and marketing operations and storage of fresh and processed products. It provides practical examples of preserving fruits and ...

  • Brassica

    Recent advances in plant cell and molecular biology have opened new avenues for the improvement of crop plants in the genus 'Brassica' - oilseeds and vegetables of worldwide economic importance. This volume reviews advances in various areas of 'Brassica' biotechnology. It covers the use of rapid-cycle brassicas, tissue culture and gene transfer, ...

  • Cryopreservation of Plant Germplasm I

    Whole plants have been regenerated from isolated protoplasts, cells, tissues, and organs freeze-preserved in liquid nitrogen. Thus cryopreservation has proved to be an important tool for the storage and conservation of plant genetic resources. Numerous experts have contributed to this volume, which is divided into the following sections: General ...

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