Dairy Farming Applications
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Determination of whey proteins in milk samples by capillary gel electrophoresis
One of the tests for authenticity of milk and dairy foods is the qualitative and quantitative composition of whey proteins and their ratio. Caseins dominate in cow’s milk before its processing (about 80% of total protein), whereas caseins are almost absent in the whey composition whose main components are the following: β-lactoglobulins α-lactalbumin bovine serum albumin immunoglobulins lactoferrin and other minor proteins. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Detecting melamine adulteration in milk powder sector
Food adulteration is at the top of the list when it comes to food safety concerns, especially following recent incidents, such as the 2008 Chinese powdered milk scandal. That scandal involved milk and infant formula along with other food materials and components being adulterated with melamine. There were an estimated 300,000 victims in total, including six infant deaths, resulting from kidney stones and other kidney ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Heat Exchangers Solutions for Dairy Industry
Dairy and milk products play a big part of a healthy life for millions of people. Meanwhile, an ever-increasing variety of specialised products - from whole and skim milks to creams, cheeses, yoghurts, whey products and specialty powders - are opening up tremendous opportunities for growth in the sector. HRS Heat Exchangers maintain safe, cost-effective manufacturing and decreasing waste and emission levels. The HRS Unicus Series of scraped surface heat exchangers is of particular interest for the production of ...
By HRS Heat Exchangers Ltd. based in Watford, UNITED KINGDOM.
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Oxygen and carbon dioxide analyzers solutions for food package testing sector
Baked foods, cheese, chicken, coffee, dairy products, fruit storage areas, meats, prepared meals, produce, sandwich packages, snack ...
By Quantek Instruments, Inc. based in Grafton, MASSACHUSETTS (USA).
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Advanced FT-NIR Analysis for Feed & Forage Sector
The animal feed industry is estimated around $250 billion Dollars and the beginning of its industrial scale production is tracked back to the late 19th century. 70 to 80 percent of the cost in producing animals is the feed cost. Reaching an optimal balance of nutrition to enable fastest, cheapest growth for animals at lowest cost is very ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Gas analyzers and monitoring systems for greenhouse gases from ruminants
Ruminant livestock generates a significant proportion of anthropogenic GHG emissions, and thereby contribute to Climate Change. Ruminants such as cattle, sheep, goats and buffalo produce meat and milk through enteric fermentation – a digestive process in which microbes decompose and ferment food in the digestive tract or rumen. This process produces methane which is emitted via belching. The amount of methane produced is directly related to the type of food consumed and the level of intake, in addition to ...
By Gasmet Technologies - a Nederman company based in Vantaa, FINLAND.
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Food and Feed Industry Software for Feed Industry
As a feed-producing company, the volumes to process, the legislation imposed, the time pressure to get feed to the market, the supply chain disruptions, and labor shortages are so high that you cannot properly manage these without a proven sector-specific tool. The fact that the independent international Bestmix company has delivered its software to the industry for almost 50 years is only more proof of the industry’s need to digitize its processes and data. ...
By BESTMIX based in Maldegem, BELGIUM.
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Quality control of milk and milk products
In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of minutes. The ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Quality control of milk products
In order to maintain high quality of milk products, it is necessary to monitor process quality as rapidly as possible, so that a relevant technological process could be promptly corrected. The most important quality factors of milk products are fat, protein, moisture (total solids), SNF, sugar, salt, lactose and titrated acidity. Commonly, it takes a few hours to make such type of analyses by traditional methods. The use of an InfraLUM® NIR analyzers reduces the analysis time to a couple of ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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FT-NIR Analysis for Dairy Sector
Dairy products include milk and milk-based products such as butter, cheese, yogurt, and ice cream. Milk production in the United States is over 200 billion pounds yearly and approximately 63% of this is converted into other products. The industry is expanding due to technological advances in milk production efficiency as well as consumer demand for new and more healthy products. Butter, cheese, and yogurt production can be a complex process and there is a demand for more efficient methods of quality control, ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Food and Feed Industry Software for Premix
Adifo has created several BESTMIX modules and functionalities that streamline the organisation of premix producers, like multilevel optimization, labeling and safety data sheets ...
By BESTMIX based in Maldegem, BELGIUM.
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Water Heating Systems for Hydroponics and Water Cooling Systems for Hydroponics
Delta Hydronics Inc. is recognized as the leader in the Hydroponics Industry by designing, engineering and installing water heating and cooling systems for the hydroponic growing, harvesting and produce processing industries. Bean Sprouts Soy Sprouts Alfalfa Sprouts Blended Sprouts Lettuce Tofu Soy Milk Many More ...
By Delta Hydronics based in Hudson, FLORIDA (USA).
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Scientific instrumentation solutions for dairy products sector
Detail study presented in the paper listed below indicates that Acoustics yields a proper Particle size distribution in various dairy products. This can be achieved with no dilution. In addition, Acoustics yields information for calculating fat ...
By Dispersion Technology Inc. based in Bedford Hills, NEW YORK (USA).
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Effective Cleaning of Plumbing & Disinfection of Water for Dairy Farm
Whether it is washing teats, cleaning the machines or hosing out yards, water plays a key role in all dairy farms. Without water there is no Dairy. If water is that important, it is equally as important to note that the quality of that water is critical to your ...
By Puroxi Pure Water Global Inc. based in , BRITISH COLUMBIA (CANADA).
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Pumps for Chocolate Application
Chocolate Pumping products like jam, dissolved sugar, dark, milk or white chocolate with whole nuts or other ingredients, DESMI can provide the solution to transport various liquids. Being one of the leading chocolate pump manufactures, we have a variety of pumping options to suit the needs of the chocolate industry. The product itself, application know-how and most importantly customer understanding, relationship and production demands are our leading stars when selecting the best solution for our ...
By DESMI A/S based in Noerresundby, DENMARK.
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Agricultural software for Dairy Industry
Because feed is the first link in the food chain, this has interest for you as a dairy producer. The composition and quality of the dietary ration exercises an influence on the milk. You can use FeedExpert for Research & Development. For example to influence the composition of the milk with specific feed ...
By Rovecom based in Hoogeveen, NETHERLANDS.
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Chemicals, Technologies and Services for Food, Beverage & Nutrition Industry
Ixom under the brands of Bronson and Jacobs and Keith Harris, is a market leader in supplying chemicals, additives and flavours to the Dairy, Food and Beverage ...
By Ixom based in East Melbourne, AUSTRALIA.
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High quality gas sensing solutions for Agriculture industry
Cost-effective long term continuous measurement of CO2. Agriculture is the practice of farming, including the cultivation of soil for the growing of crops and the rearing of animals to provide food, wool, and other products. Agriculture was the key development in the rise of sedentary human civilization, whereby the farming of domesticated species created food surpluses that enabled people to live in cities. The rise of modern technology in the past few centuries has been both a blessing and a curse as it has ...
By Edinburgh Sensors Ltd - TECHCOMP Group based in Livingston, UNITED KINGDOM.
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Membrane Equipment and Process-development Services for Food and Beverage Industry
Membrane Specialists Products and Technologies; In the food and beverage industry, Membrane Specialists products and technologies improve clarification and concentration and preserve color so that producers of fruit juices, vegetable juices and wine can offer higher value products while maximizing usable ...
By Membrane Specialists LLC based in Hamilton, OHIO (USA).
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Ration-Balancing Software for Feed Industry
Sellers of compound or mixed feeds use FeedExpert to be able to calculate feed advice matching the company-specific circumstances. With silage analyses (which can also be entered automatically), it’s easy to calculate where supplementary feed is needed and how much of it can be fed. When milk test details can also be entered it is even easier to calculate a ration which specifically meets the individual needs of each ...
By Rovecom based in Hoogeveen, NETHERLANDS.
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