Extruder - Process Technology for the Production of Cereals & Snacks - Brochure

The KAHL Group as a specialist in the field of food processing also offers technologies for the extrusion of cereals apart from grain and rice. The process can be adapted to the customer`s demands on the final product. Flakes or cornflakes, for example, can be produced by means of extrusion or traditional cooking and subsequent flaking. Expanded ...