olive-processing Downloads
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FoodScan™ 2 for olive processing is a versatile solution for testing the quality of whole olives for payment and for controlling olive paste and pomace in olive oil production. The instrument is based on the well-proven FoodScan 2 near infrared (NIR) technology platform. ...
ByFOSS
Spremioliva C.30 is the ideal machine for producers who want to process their olives immediately after picking in order to obtain a high quality extra virgin olive oil. It can process 30 kgs of olives per hour and is recommended for a daily production of approximately 200 kgs in 8 hours. ...