4th Advanced Summit on Food Law – Regulation, Compliance and Litigation 2020
Network and brainstorm with top regulatory and compliance executives and legal counsel. ACI’s Food Law conference is a unique, interactive forum where key legal, regulatory and compliance stakeholders for the food industry will gather to discuss how to best prepare for the future by examining current challenges, benchmarking existing strategies, and analyzing critical areas for innovation.
- Event Type:
- Conference/Seminar
- Date:
- Jul. 15-16, 2020
- Venue:
- Millennium Knickerbocker Hotel
- Location:
- Chicago , IL , USA
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Details
The “Who’s Who of the Food Law Bar” will give you critical insights as they discuss and analyze:
- Focus on Plant-Based “Meats” and “Milks”: Anticipating the FDA’s/USDA’s Regulatory Platform
- Status check on CBD and Cannabis for the Food Industry
- Analysis of the Current Trade and Tariff Environment on the Food Industry
- Social Media Think Tanks on the Role of Influencers/Virtual Influencers and User-Generated Content for the Food Industry
- Recalls and Crisis Management Integration War Room
Featured In-House Counsel From
- Barilla America, Inc.
- Campbell Soup Company
- Danone North America
- Jelly Belly Candy Company
- HP Hood LLC
- Mondelēz Global LLC
- Ocean Spray Cranberries Inc
- Whole Foods
WHO WILL YOU MEET?
Food and Beverage Industry:
- In-House Counsel, with responsibilities for corporate law, litigation, regulation, advertising, and promotion
- Compliance and Government Affairs Officers and Executives
- Safety and Quality Officers and Managers
- Nutrition and Labeling Directors and Executives
- Regulatory Affairs Officers and Executives
- FDA/Food law
- Advertising and Promotion
- Litigation
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