Agroforestry Articles

  • Climate and Economic Benefits of Agroforestry Systems

    Introduction Agriculture is well known as a significant contributor to global greenhouse gas emissions, but emerging practices in land management have the potential to curtail these emissions and reverse much of the ecological and climate harm caused by overly intensive systems. One such practice, cultivation and conservation of trees in agricultural practices, or agroforestry, is an important ...


    By Climate Institute

  • Agroforestry Mitigates Climate Change

    Climate changes, as one of the biggest threats to a global food security, highly influence natural resources that are essential for crop production. Farming is not only affected by the impact of climate changes, but it’s also a significant contributor to global greenhouse gas emissions. Intensive farm practices that include both farm production and change of land use, directly affect the ...


    By Agrivi Ltd

  • Downstream Voices - Wetland Solutions to Reducing Disaster Risk

    Until recently, the world’s response to inevitable climate change was based on producing ever more precise forecasts of what would happen locally – running ever more sophisticated climate models to generate data on the climate in Bamako, Mali in 2040, for instance – and then working out how to “adapt” to the change. While ever bigger super-computers with ever more ...


    By Wetlands International

  • The Global Food Challenge Explained in 18 Graphics

    The world is projected to hold a whopping 9.6 billion people by 2050. Figuring out how to feed all these people—while also advancing rural development, reducing greenhouse gas emissions, and protecting valuable ecosystems—is one of the greatest challenges of our era. So what’s causing the global food challenge, and how can the world solve it? We begin to answer these questions ...

  • Creating a Sustainable Food Future: Interim Findings - A menu of solutions to sustainably feed more than 9 billion people by 2050

    The world’s agricultural system faces a great balancing act. To meet different human needs, by 2050 it must simultaneously produce far more food for a population expected to reach about 9.6 billion, provide economic opportunities for the hundreds of millions of rural poor who depend on agriculture for their livelihoods, and reduce environmental impacts, including ecosystem degradation and ...

  • China at Crossroads: Balancing The Economy and Environment

    After three decades of unbridled economic growth and mounting ecological problems, China and its new leadership face a key challenge: cleaning up the dirty air, polluted water, and tainted food supplies that are fueling widespread discontent among the country’s burgeoning middle class. Thirty-five years ago, a landmark plenum of China’s Communist Party famously initiated the ...


    By GLOBE Foundation

  • Paving the way for tech transfer

    A new UN body to advise nations on climate tech may break the deadlock in the long-running debate on transferring technology finds Joanna Carpenter. Rich nations have the technological know-how needed for poor nations to develop — but how do you deliver it without compromising the ...


    By SciDev.Net

  • Going green in 2012: 12 steps for the developing world

    Many of us are thinking about the changes we want to make this year. For some, these changes will be financial; for others, physical or spiritual. But for all of us, there are important resolutions we can make to “green” our lives. Although this is often a subject focused on by industrialized nations, people in developing countries can also take important steps to reduce their growing ...


    By Worldwatch Institute

  • Assessing agroforestry`s advantages

    Agroforestry, the deliberate placement of trees into crop and livestock operations, can help capture substantial amounts of carbon on agricultural lands while providing production and conservation benefits. However, we currently lack tools for accurately estimating current and projected carbon values in these systems. In North America, windbreaks are an effective carbon-capturing option. Only ...

  • Agroforestry Buffers Reduce Runoff from Agricultural Watersheds

    Despite increased attention and demand for the adoption of agroforestry practices throughout the world, rigorous long-term scientific studies confirming environmental benefits from the use of agroforestry practices are limited. The objective of this study was to examine nonpoint-source pollution (NPSP) reduction as influenced by agroforestry buffers in watersheds under grazing and row crop ...

  • Policy interventions needed to manage bacterial build-up in municipal effluent irrigated agroforestry plantations

    Mortality of total enteric bacteria, Escherichia coli, other coliforms and Salmonella spp. was monitored under municipal effluent irrigated agroforestry plantations via periodic field and in vitro studies. The results of the field study showed no significant differences among agroforestry systems in any of the monitored bacterial populations. Microbial populations were higher in summer (January ...


    By Inderscience Publishers

  • How does local governance affect project outcomes? Experience from a Participatory Forestry (PF) project in Bangladesh

    By sampling two contrasting villages of the Upland Settlement Project (USP), a PF project of Bangladesh, this research examines: the present conditions of the USP in terms of progress towards achieving targeted objectives; issues of local-level governance that affect attaining those objectives. Findings indicate that the project authority could not adequately attain project objectives because of ...


    By Inderscience Publishers

  • Poplar in wetland agroforestry: a case study of ecological benefits, site productivity, and economics

    Poplars are the major tree component of traditional agroforestry systems throughout the south temperate central area of China that includes all or portions of Jiangsu, Anhui, Zhejiang, Hubei, Henan, Shandong, and Shanxi provinces, an area of ~600,000 km2. The lack of experidmental data on the effect of various interplanting systems on crop production represents a serious gap in our knowledge, and ...


    By Springer

  • Male vs. female labour in an agroforestry system in the central highlands of Kenya: correcting the misconception

    A study of male and female labour on food and cash crops was carried out in an agroforestry system in the Central Highlands of Kenya. The study tested the hypotheses that farmers concentrate most of their labour on crops with the highest gross margins whilst women concentrate most of their labour on food crops and males concentrate most of their labour on cash crops. A time allocation study was ...


    By Inderscience Publishers

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you