Apple Farming Books

  • Manual on the application on the HACCP system in mycotoxin prevention and control (En)

    Series: FAO Food and Nutrition PapersThe manual provides guidance on the application of the Hazard Analysis Critical Control Point (HACCP) approach to the prevention and control of mycotoxin contamination of foods and feed. After a brief introduction on the nature of mycotoxins and their effects on human and animal health, the document describes ...

  • Micropropagation of Woody Trees and Fruits

    The key technology for biomass production of woody species is propagation via micropropagation. Recent development of in vitro culture techniques has made it possible to commercially propagate useful trees, both forest and fruit trees. In this book comprehensive information is provided on micropropagation of economically important forest and fruit ...

  • Breeding Plantation Tree Crops: Temperate Species

    Tree species are indispensable to human needs. Due to their long life cycle and environmental sensitivity, breeding trees for sustainable production is a formidable challenge in order to meet the demands of growing human population and industries. Fruit crops such as apple, cocoa, mango, citrus, litchi, pear, dates, and coconut or industrial crops ...

  • Breeding Plantation Tree Crops: Tropical Species

    Tree species are indispensable to human needs. Due to their long life cycle and environmental sensitivity, breeding trees for sustainable production is a formidable challenge on order to meet the demands of growing human population and industries. Fruit crops such as apple, cocoa, mango, citrus, litchi, pear, dates, and coconut or industrial crops ...

  • Fruits and Nuts

    Genome Mapping and Molecular Breeding in Plants presents the current status of the elucidation and improvement of plant genomes of economic interest. The focus is on genetic and physical mapping, positioning, cloning, monitoring of desirable genes by molecular breeding and the most recent advances in genomics. The series comprises seven volumes: ...

  • Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria

    The volume covers, in three Sections, the management of perennial and annual crop diseases. The first Section includes stone fruit and apple diseases, grapevine and fruit crops phytoplasma, Phytophthora on citrus, chestnut diseases, esca complex on grapevine and Rosellinia necatrix root rot. The second Section includes models for potato late ...

  • Green Gene Technology

    A. Einsele: The Gap between Science and Perception: The Case of Plantbiotechnology in Europe.- A. Schrell, H. Bauser, H. Brunner: Biotechnology Patenting Policy in the European Union - as Exemplified by the Development in Germany.- M. Leisola: Bioscience, bio-innovations and bioethics.- M.P. Oeschger, C.E. Silvia: Genetically Modified Organisms in ...

  • Transgenic Crops V

    Genetic engineering is a powerful tool for crop improvement. The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes.Following Transgenic Crops IV (2007) dealing with cereals, vegetables, root crops, herbs and spices, this ...

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