Horticulture Articles

  • Effects of the elimination of ethylene on apple preservation.

    IX Iberian Symposium on Maturation and Postharvest From November 2-4 2016, Bioconservación participated in the IX Iberian Symposium on Maturation and Postharvest, which took place in Lisbon and coincided with the III National Symposium and IX Spanish Symposium on this important business domain of science, technology, and plant matter. Noteworthy researchers and technology ...


    By Bioconservacion SA

  • Fruitful results from a true IPM approach

    Paul Roberts, co-founder and partner of Ashdown Nursery, established nearly 30 years ago, grows approximately 160,000 strawberry plants for co-operative, Berry Gardens, in greenhouses covering 1.6 hectares. “This year, we’ve had to deal with a significant increase in the number of spidermite, thrips and whitefly,” explains Mr Roberts. “Over the years, I have used a ...


    By Certis UK

  • Ethylene removal reduces putrefaction in mandarin oranges

    Ehylene removal with Bi-On ( potasium permanganate) reduces putrefaction in mandarin. Citrus fruits are susceptible to various diseases related to air quality that reduce their postharvest life. As they are not climacteric fruits, exposure to ethylene does not stimulate ripening, but instead speeds up the senescence of the fruit. Senescence causes a series of changes and deterioration ...


    By Bioconservacion SA

  • Fruit Juice Industry Case Study - Döhler Holland

    Döhler (family-owned company founder under 1838), is a global producer, marketer and supplier for fruit preparations, blends, compounds, ingredient systems, emusilons, flavours and colours.  Their focus and actions respect the principles of Sustainability. Döhler understand sustainability to be an opportunity to balance economical, ecological ...


    By HydroThane STP BV

  • XR3000 Configurable Logic Controller – Combining Fertigation and Frost Protection

    The XR3000 handles normal Fertigation tasks with ease by combining scheduled irrigation capabilities with configurable output sequencing. In climates where growers may want to continue irrigation and fertigation in seasons where temperatures may dip into freezing zones at night, they can configure the IAS XR3000 to handle either task without requiring any setup change. To the left, see the front ...

  • The Cure for Coffee Rust Disease: A Mission from A UMD Professor

    Coffee rust is a serious disease. It’s been affecting economies of countries all over the world. This disease has been killing coffee crops and thus affecting the coffee production. Therefore, both small and large scale coffee producers have to do something about it. However, combatting with this disease isn’t an easy thing to do. That’s why, Priscila Chaverri, a professor ...


    By BioNovelus Inc.

  • Effect of AgraGel T-400 on tomato crops, U. of Valparaiso, Chile - Case Study

    Introduction At present, a great part of vegetable production in Chile is dedicated to industrial agronomy and one of the most important products is the tomato crop for industrial processing. Chile has a capacity of 180,000 tons of tomatoes per year, which is equivalent to 12,000 hectares of crop land. Among canned products tomato paste represents 38%. This is an important employment ...

  • New Cascadia: Game changers & Joshua trees

    Close your eyes and try to imagine the most inhospitable landscape you can. It’s arid, with little or no vegetation. The trees and shrubs that do grow are small and often prickly. It’s boiling hot during the day and can drop well below freezing at night, yet there is no shelter from the elements. And imagine you are sitting in a new Cascadia. On the rare occasion of rainfall, flash ...


    By Daimler AG

  • EPA Announces Public Hearing For Proposed Renewables Enhancement and Growth Support Rule

    On November 10, 2016, the U.S. Environmental Protection Agency (EPA) issued a notice in the Federal Register for a public hearing for the proposed “Renewables Enhancement and Growth Support Rule.” The proposed rule, ...


    By Bergeson & Campbell, P.C.

  • Editorial: Talking Turkey

    While pondering a title for this month’s Editorial, the phrase Let’s Talk Turkey popped into my head. Perhaps it is the double entendre, as in I will talk to you about our family recipe for turkey and stuffing. But in this case, I’m going with the meaning of talking turkey that is in the Dictionary of American Slang and Colloquial Expressions by Richard A. Spears: ...


    By BioCycle Magazine

  • Critical Operations Go Under Cover

    For a number of years, composting facilities have been using fabric structures to house finished compost screening, soil blending and product storage. They’ve also employed the structures to cover or fully enclose feedstock receiving and mixing. And some have gone as far as to put active composting operations inside fabric buildings. “More and more facilities are putting in fabric ...


    By BioCycle Magazine

  • The Best Practices for Using Plant Residues

    Plant residue are crop materials such as stems, leaves, and roots, that are left on the field after the harvest. In the past, farmers considered crop residue to be trash, that was usually destroyed by fire. However, today this practice is not recommended and highly is not used by farmers. There are two different ways to manage crop residues. The first method is tillage prior planting when plant ...


    By Agrivi Ltd

  • Farming in a Controlled Environment

    There is considerable pressure on today’s farmers. This is because of farming, as a special type of manufacture, largely depends on climate and natural resources. Climate changes have led to unpredictable weather conditions that can endanger farmer’s efforts with frequent hail, frost or drought. With increased global population, that is predicted to reach a number of 9.6 billion by ...


    By Agrivi Ltd

  • Compost Express—How to Make Compost in Half the Time

    Fall is a terrific time for making compost, partly because leaves—which have a way of coming down this time of year—are a fantastic source of soil enriching nutrients. And since you probably plan to remove all those leaves from your lawn anyway, recycling them into your compost pile is a win-win proposition. Since leaves need to break down in order to integrate with the ...


    By DR Power Equipment

  • Ancient Trick for Soil Improvement

    Today, when every farmer is facing a battle of food production for a growing population, crop production has become much more intensive. These farm practices, which usually include monoculture, harm soil nutrient composition and deplete this valuable natural resource. Using the same crop on the same field keeps draining the soil of essential nutrients. Monoculture combined with intensive farm ...


    By Agrivi Ltd

  • Drying Technology Research for Vegetable Powder Production

    Experiment shows that hot-air drying at the temperature of 60℃ is the best drying method for quality vegetable powder production, and the finshed vegetable powders with diameter≤0.125μm have good stability and reconstituability. Vegetable processing mainly includes pickled canning, drying, freezing, juicing and so on, but these processed products have a limited application area. ...


    By Azeus Food Machinery

  • Fruits and Vegetables Hot Air Drying Processes Research

    Hot air drying is the conventional drying method, and it transfers heat from the drying medium to the material based on the heat conduction effect, then this results in two diffusion after the material absorbs heat: the external diffusion ( the moisture from the material surface to the drying medium ) and the internal diffusion ( the moisture from material interior to the material surface ), and ...


    By Azeus Food Machinery

  • Grapes Dehydration for Raisins Production in Turkey

    Raisins are produced commercially by drying harvested grape berries. In order for a grape berry to dry, water inside the grape must be removed completely from the interior of the cells onto the surface of the grape where the water droplets can evaporate. However, this diffusion process is very difficult because the grape skin contains wax in its cuticle, which prevents the water from passing ...


    By Azeus Food Machinery

  • How Coffee Rust Affects The Coffee Industry Worldwide

    The coffee rust epidemic has reached a lot of countries all over the world and has been a major problem and threat to coffee plantations all over the world. The rust organism mainly attacks the leaves (though in some rare instances the rust was found on fruits and young stems.). The coffee rust is usually manifested by chlorotic young lessions or pale yellow spots before the sporulation is ...


    By BioNovelus Inc.

  • Secrets of Successful Apple Harvesting

    October 21st is reserved for the celebration of World Apple Day. This day reminds us that an apple is a symbol of physical, cultural and genetic diversity. This day usually includes: various demonstrations, apple inspired games like apple bobbing, preparing juice and cider, gardening advice, tasting and the sale of many varieties of apples. Apple day celebration originated in the UK, but it is ...


    By Agrivi Ltd

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