Horticulture Books

Sticking to this feeding schedule will ensure your hydroponic tomatoes grow optimally and to their full genetic ...

By Grandeur Africa Limited

The Ultimate Health Issue with guest editor Gideon Forman (Canadian Association of Physicians for the Environment) explores environmental issues with significant health impacts – toxics, pesticides, local food, resource extraction – that are poised to be key issues in this election year. The issue also captures the momentum of ...

By Alternatives Journal

DOI: 10.1080/2325548X.2014.954195. Geoffrey L. Buckleya. pages 125-126. Publishing models and article dates explained. Published online: 16 Oct ...

By Taylor & Francis Group

keeping in view various concerns and problems of a new Grower; CJP being “The Centre of Excellence” has designed Pongamia Growing & Care Instructions Manual - An Easy- To- Follow Guide For New Growers on the basis of our own tried, tested, and developed and experienced Plant Propagation and Cultivation Technologies and Practices to help you grow a ...

By Advanced Biofuel Center

This book covers topics on the basic models, assessments, and techniques to calculate evapotranspiration (ET) for practical applications in agriculture, forestry, and urban science. This simple and thorough guide provides the information and techniques necessary to develop, manage, interpret, and apply evapotranspiration ET data to practical ...

By CRC Press/Taylor & Francis Group

In Europe, the main oil-rich crops are sunflower, rapeseed and olive which are grown primarily for food. This book discusses how to convert this whole crop into energy (fuels, power and heat), food and bioproducts (chemicals and/or materials), whilst making optimal use of the by-products generated during farming/harvesting, primary processing (oil ...

By Royal Society of Chemistry

Utilities work with regulators to treat wastewater to levels that protect human health and ecosystems.  Water quality criteria and permits are based on scientifically defensible and shared understanding of sources of pollutants in a watershed, as well as treatment capabilities and costs to control these in the aquatic environment.  The national ...

By IWA Publishing

This full-colour publication highlights 25 promising African plants, a selection from 10 years PROTA programme.    They include vegetables (e.g. spider plant, roselle, African eggplant), cereals and pulses (e.g. African rice, tef, bambara groundnut), dyes and tannins (e.g. dye-sorghum, n’galama, turmeric), vegetable oils (e.g. Allanblackia, shea ...

By Earthprint Ltd

The recent spike in food prices has led to a renewal of interest in agricultural issues and in the long-term drivers of food prices. Urbanization has been mentioned as one possible cause of higher food prices. In this paper we examine some of the links through which urbanization is considered to be contributing to higher food prices and conclude ...

By Earthprint Ltd

Rapid increases in food prices in 2007 and the first half of 2008 attracted high-level policy attention. During the course of 2008, the United Nations organized an inter-agency High-Level Taskforce on the Global Food Security Crisis and issued a Comprehensive Framework for Action. Over 40 heads of state and government attended a High-Level ...

By Earthprint Ltd

This book complements the traditional approach to plant breeding by addressing a number of issues specifically related to the participation of farmers in a plant breeding programme, and provides a comprehensive description and assessment of the use of participatory plant breeding in developing countries. It is aimed at plant breeders, social ...

By Earthprint Ltd

Vegetables that are easy to grow - potatoes, onions, tomatoes - provide economic, social and nutritional advantages and can make significant differences to smallholder livelihoods. With this booklet, policy-makers and development personnel will recognize the opportunities that are available for producing and marketing quality vegetables. [The main ...

By Earthprint Ltd

FAO Plant Production and Protection PapersThe annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues was held in Geneva, Switzerland from 16 to 25 September 2009. The Meeting was held in pursuance of recommendations made by previous Meetings and ...

By Earthprint Ltd

Private standards are set by the food producing industry and retailers, mainly to assure food safety and good agricultural practice. However their proliferation is a major concern in developing countries where these standards are regarded as too expensive for smallholders to comply with. So what really are the benefits and costs of private ...

By Earthprint Ltd

Approximately 17 per cent of global greenhouse gas emissions are caused by land-use change and, in particular, the destruction of tropical forests. Reducing land-use change and forest degradation has been shown as a cost-effective way of slowing carbon emissions compared to other mitigation strategies such as curbing emissions from power stations. ...

By Earthprint Ltd

Integrated Crop Management # 6This publication is a report of a Workshop that brought together people from a wide range of institutions - farmers, researchers, extensionists, policy makers, donors - from 40 countries who share a common concern about the non-sustainability of ways in which farm land is now being used and who are convinced that this ...

By Earthprint Ltd

 The objective of this book is to highlight and analyze several factors impinging on future agricultural trade developments. These factors include rapidly changing food demand patterns arising from economic growth and associated urbanisation; the level and nature of support and protection provided to agriculture in both developed and developing ...

By Earthprint Ltd

FAO Plant Production and Protection PapersThe first version of this manual was printed in 1997 as a working document with the aim of consolidating the procedures used by the FAO Panel of experts on pesticide residues. Since then there have been many developments in the scientific evaluation process of the Joint Meeting on Pesticide Residues ...

By Earthprint Ltd

This volume provides basic information about managing wild bees and on the use of their products. It identifies and describes major bee species and their importance for nature conservation and for sustaining livelihoods of rural people. Bee products are considered at both subsistence and commercial level, and particular attention is given to the ...

By Earthprint Ltd

Mushroom cultivation can help reduce vulnerability to poverty and strengthens livelihoods through the generation of fats yielding and nutritious source of food and a reliable source of income. This booklet addresses what to do and how to promote sustainable development of mushroom cultivation for the benefit of the poor. It is aimed at people and ...

By Earthprint Ltd