Crop Nutrients Books
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Fertilization and Irrigation - Theory and Best Practices
The book covers the essentials of plant nutrition and irrigation management. Throughout the 232 pages of the book, the author, Guy Sela, shares his knowledge on the most important aspects of crop nutrition and irrigation, including: Plant nutrients, fertilizer management practices, interpretation of soil analysis, irrigation water quality, fertigation, irrigation scheduling and more... ...
By Cropaia
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Premium
Agroecosystems: Soils, Climate, Crops, Nutrient Dynamics and Productivity
Comprised of three sections, this important book provides detailed knowledge about the nutrient dynamics and productivity of global agroecosystems. The book explores agroecosystems that flourish in different continents of the world. The main focus is on the major aspects that make up agroecosystems, such as soils, climate, crops, nutrient dynamics, and productivity. The first section provides an ...
By XPRT
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Ecological Basis of Agroforestry
Faced with the growing problems of climate change, ecosystem degradation, declining agricultural productivity, and uncertain food security, modern agricultural scientists look for potential relief in an ancient practice. Agroforestry, if properly designed, can mitigate greenhouse effects, maintain ecosystem health and biodiversity, provide food security, and reduce poverty. Poorly implemented ...
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Fingerponds: Managing Nutrients & Primary Productivity For Enhanced Fish Production in Lake Victoria’s Wetlands Uganda
This study examines fingerponds in the Lake Victoria wetlands in Uganda. It discusses the importance of organic manure applications in enhancing nutrient levels, phytoplankton, and periphyton productivities and ultimately fish production. The study demonstrates that organic manures enhance algal development and fish production, emphasizing that close monitoring and control are needed. It explores ...
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Soil Erosion and Carbon Dynamics
In addition to depleting nutrients necessary for healthy crops, soil erosion processes can affect the carbon balance of agroecosystems, and thus influence global warming.. While the magnitude and severity of soil erosion are well documented, fluxes of eroded carbon are rarely quantified. The most complete, nonpartisan source of information available today on this topic, Soil Erosion and Carbon ...
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Phosphorus: Agriculture and the Environment
Phosphorus and its effect on the environment have become hotly contested issues by watershed managers, farmers, lakeside property owners, regulatory agencies, and politicians. This 1121 page monograph is a thorough discussion by 78 experts on topics ranging from the properties and sources of phosphorus in agriculture to strategies for its management in the environment. Learn about phosphorus and ...
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Sustaining Soil Fertility in West Africa
Food security in West Africa is challenged by complex issues, including rapid population growth, exploitation of nonrenewable resources, and chronic low soil fertility, but in this text experts from world agricultural institutions share their work to provide solutions. Topics covered include soil microorganisms and organic matter, indigenous knowledge, new cropping systems, use of nonorganic ...
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Glossary of Soil Science Terms, 2001 Edition
More than 1800 terms are included in this newly revised glossary. Subject matter includes soil physics, soil chemistry, soil biology and biochemistry, pedology, soil and water management and conservation, forest and range soils, nutrient management and soil and plant analysis, mineralogy, wetland soils, and soils and environmental quality. Two appendices on tabular information and designations ...
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Wheat Production in Stressed Environments
The book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, reviewed the present achievements and discussed the future challenges for the wheat crop. The latter are related to ...
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Gradients in a Tropical Mountain Ecosystem of Ecuador
A tropical mountain ecosystem in one of the "hottest" biodiversity hotspots worldwide was investigated by some 30 research teams of numerous disciplines in the natural and social sciences. Ecosystem analysis followed two gradients: an altitudinal gradient and a gradient of land-use intensity and ecosystem regeneration, respectively. This volume addresses a multitude of ecologically relevant ...
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Micronutrient Deficiencies in Global Crop Production
A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result ...
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The Ecology of Browsing and Grazing
Extensive grazing and browsing by domestic and wild herbivores shape the vegetation composition, structure and dynamics of many terrestrial ecosystems. This volume investigates how large herbivores not only influence the structure and distribution of the vegetation, but also affect nutrient flows and the responses of associated fauna. The mechanisms and processes underlying the herbivores' ...
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Managing Organic Matter in Tropical Soils: Scope and Limitations
Soil organic matter is a reservoir for plant nutrients, provides water-holding capacity, stabilizes soil structure against compaction and erosion, and thus determines soil productivity. All agriculture to some degree depends on soil organic matter. It has long been known that soil organic matter declines when land is taken into cultivation, and that the productivity of new agricultural land is ...
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Climate Change and Management of Cool Season Grain Legume Crops
This book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, biodiversity management under climate change. Also covered are various aspects of legume management under climate change such as, production management technology, ecology & adaptation, diseases, and ...
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Crop Nutrient Deficiency Image Collection
This collection provides a comprehensive assortment of hundreds of classic cases of crop nutrient deficiency documented from research plots and farm fields located around the world. IPNI would like to thank our contributors; many are agricultural researchers, extension staff, crop scouts, and farmers. You’ll find 600 images intuitively grouped according to the three nutrient types required ...
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Mycorrhizae: Sustainable Agriculture and Forestry
Mycorrhizal fungi are microbial engines which improve plant vigor and soil quality. They play a crucial role in plant nutrient uptake, water relations, ecosystem establishment, plant diversity, and the productivity of plants. Scientific research involves multidisciplinary approaches to understand the adaptation of mycorrhizae to the rhizosphere, mechanism of root colonization, effect on plant ...
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4R Plant Nutrition Manual: A Manual for Improving the Management of Plant Nutrition
4R Nutrient Stewardship is one of IPNI’s core strategies to support agriculture’s ability to meet the world’s production needs in a sustainable manner. The 4R concept is simple — apply the right source of nutrient, at the right rate, at the right time, and in the right place — but it's implementation is knowledge-intensive and site-specific. 4R Nutrient Stewardship ...
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Microbes at Work
Among the goals of environmentally sound waste treatment is the recycling of organic wastes. The most practiced options are composting and anaerobic digestion, both processes being carried out by microorganisms. This book provides an overview of the various ways microbes are doing their job and gives the reader an impression of their potential. The sixteen chapters of this book summarize the ...
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Salinity and Water Stress
Salinity and water stress limit crop productivity worldwide and generate substantial economic losses each year, yet innovative research on crop and natural resource management can reveal cost-effective ways in which farmers can increase both their productivity and their income. Presenting recent research findings on salt stress, water stress and stress-adapted plants, this book offers insights ...
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Better Crops South Asia
Following a similar style as our popular quarterly publication, Better Crops with Plant Food, this publication is the result of considerable effort by the IPNI South Asia Programme Staff: Drs. K. Majumdar, T. Satyanarayana, and S. Dutta. In these pages, you will learn of the many challenges and opportunities as well as the notable progress related to crop production, more balanced fertilization, ...
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