Fruit and Vegetable Articles

  • The Future of Sustainable Agriculture: Urban Farming

    By Dylan Fox: Dylan is a student from the University of Western Sydney and we are delighted to carry this story As more people become interested in their food they become more conscious about the farmers they support. Thus, a growing trend of urban farms is developing to satiate the demand for highly-nutritious fruits and vegetables. With the misnomer that people must own land to farm profitably, ...

  • Food & Beverage

    Sweetener Membrane filtration and continuous ion exchange technology: reform sweetener production process. Wine Crossflow membrane filtration for wine clarification solution is an ideal way for wineries. Fruit And Vegetable Juice Improving quality and cutting down costs by membrane filtration are your wise choice. Dairy Producing quality dairy products with ...


    By Jiangsu Jiuwu Hi-tech Co

  • SmartAgriHubs - new H2020 funded project - kicks-off in Prague

    CEMA & COPA-COGECA present the European Code of Conduct on data-sharing by contractual arrangement  On 4&5 March the Prague Congress Centre was animated by the participants to the Horizon 2020 SmartAgriHubs project. The event deployed over the course of two full days, followed by an extra “Synergy Day” with the other big Horizon 2020 project in the field ...

  • Creating Gaseous Micro Environments for Packaged Produce to Maintain the Quality of Fresh Fruits and Vegetables

    Food has often had a long and arduous journey before it reaches our plates, and creating gaseous micro environments ensures the preservation of food quality.In the United States, it is estimated that food typically travels between 1500 and 2500 miles1 between the farms where it is produced and the dinner table where it is ultimately consumed. What we think of as ‘fresh’ fruit and vegetables ...


    By Edinburgh Sensors Ltd

  • Digitizing Farms for Traceability - Case Study

    Challenge This is the case of one of India’s leading farmers’ producer company consisting of a collective group of 8000+ marginal farmers who grow fruits and vegetables on less than one hectare of land. They started growing grapes with the intent to sell the same to exporters and were faced with the challenge of meeting the strict requirements on traceability, compliance & ...

  • Post-Harvest Partner Meeting 2018

    After Fruit Logistica trade fair, Bioconservacion organised an international meeting in Barcelona with all its postharvest partners, the Postharvest Partner Meeting 2018. ...


    By Bioconservacion SA

  • Composting Roundup - Febuary 2018

    Albany, New York: Composting, Food Recovery And Ad Grant Awards The New York State Department of Environmental Conservation (DEC) awarded $3.5 million to support food donation and municipal organics recycling projects across the state through the Environmental Protection Fund’s Municipal Recycling and Climate Smart Communities grant programs. Composting grant awardees include: ...


    By BioCycle Magazine

  • Bi-on® & Tyvek®, a winning combination trusted by major exporters worldwide

    The technology proposed by Bi-on® y Tyvek® (DuPont™), which we use in our range of sachets Ethyl Stopper, was recently presented by DuPont Protection Solutions at the AIPIA Congress - Active & Intelligent Packaging Industry Association - as a case study. This technology is based on the safe and effective removal of ethylene, a gaseous ...


    By Bioconservacion SA

  • Success story Fevita, Hungary – Case Study

    Fevita Hungary Zrt is the country’s largest frozen food producer and a leading global exporter, with 200 employees processing more than 32,000 tons of vegetables every year. Established in 1967, the company boasts a 22 percent market share domestically and has built a network of customers across 20 markets including Germany, Israel and Japan. Fevita’s high-profile customers include ...


    By TOMRA Sorting GmbH

  • Success Story Oliveira Pinho & Filhos, Portugal - Case Study

    Oliveira Pinho & Filhos, a family business located in the municipality of Mira (Portugal) dedicated to the trade of bagged potatoes and onions, purchased a Sentinel II optical food sorter from TOMRA. This machine is equipped with the latest pulsed LED technology for sorting food at a higher speed than earlier models. “Some farmers in France spoke very highly of the TOMRA machinery. ...


    By TOMRA Sorting GmbH

  • BioKW (A) Agricultural Plant - Case Study

    Digester: 2 x 1.380 m³/h, 2 x 500 kWel; 1 x 1.000 kWth Manure, fruit- and vegetable waste, energy crops, fat sludge, slaughter house waste, food leftovers Scope of delivery: permission planning, detailed planing, tendering, project awarding, project management supervision, mixing technology, gas handling equipment, instrumentation Start-up: ...

  • Success story, Kaida, China - Case Study

    After 15 years of development, Kaida (Beijing Kaida Hengye Agricultural Technology Development Co., Ltd) has grown into a leading vegetable and fruit chips exporter in China. The company’s products continue to become increasingly popular in countries with strict food safety regulations such as Japan, South Korea, Australia, the US and the member states of the EU. By incorporating a ...


    By TOMRA Sorting GmbH

  • Success story Kangfa Food, China - Case Study

    Kangfa Food, a Chinese canned fruit and vegetable production company, attaches great importance to food quality. That is why the company has introduced various measures to control food quality throughout the entire processing chain, starting from the source. The first step it identified was to develop close long-term partnerships with local fruit farmers, who supply fresh and healthy raw fruit. ...


    By TOMRA Sorting GmbH

  • Significance to human health of carbamazepine detected in fruits and vegetables irrigated with recycled water

    The relevance and significance of the findings of chemicals of emerging concern at nanogram concentrations in recycled water is critically important for the consumers of these crops. The relevance and significance of these chemicals at these concentrations is placed in perspective in terms of the number of years of consumption necessary to accrue one acceptable daily intake every day, over a ...


    By IWA Publishing

  • Fruits and Vegetables Hot Air Drying Processes Research

    Hot air drying is the conventional drying method, and it transfers heat from the drying medium to the material based on the heat conduction effect, then this results in two diffusion after the material absorbs heat: the external diffusion ( the moisture from the material surface to the drying medium ) and the internal diffusion ( the moisture from material interior to the material surface ), and ...


    By Azeus Food Machinery

  • On site at Northdown Orchard Organic Farm

    On Saturday 15th of October we were on site with Mike and the team at Northdown Orchard, an existing customer who was kind enough to show us around the farm and let us snap some great photos at his site in exchange for a morning demonstrating our latest stone burier on his tractor. About Northdown Orchard The organic farm is a family run affair and sits on a site of ...


    By Farm Tech Supplies Ltd.

  • Vermicompost’s Role in Farming

    One of the main goals of every organic farmer is to build long-term soil fertility and tilth by feeding the soil with a variety of natural amendments. The regular addition of compost is one of the best ways to enhance the soil’s organic and humic content, which helps to build a fertile soil structure. This soil structure makes better use of water and nutrients. It is easier to till and, ...


    By Agrivi Ltd

  • Organic Soil for Healthy Crops and Gardens, Black Worm Castings, Vermaplex

    Creating a healthy organic garden is easier than you think. It all starts with the soil. As a gardener or farmer your goal is healthy plants that yield plentiful of flowers, fruits and vegetables. Your first priority should be the soil, it is the key ingredient to a thriving garden. Plants receive their nutrients from the soil. They are dependent on a soil full of ...


    By Vermitechnology Unlimited

  • Le Verger de la Blottière - Case Study

    Le Verger de la Blottière is a family-run company located in Maine-et-Loire in western France, which has been producing highly valued and quality apples and pears for three generations. ...


    By Bioconservacion SA

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