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Fruit Diseases Applications

  • Chlorine dioxide for food, produce, and animal health industry

    The food we grow and eat can be sources of disease.  While most of these diseases are associated with animal protein, even fruits and vegetables can be a source of disease due to infection from contaminated water.  The use of chlorine dioxide increases sanitation and disinfection and, in the case of food and produce, offers the added benefit of not leaving residue.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

  • Protecting agricultural crops and feed stock

    Birds are naturally drawn to food supplies in agricultural areas, transmitting diseases and damaging crops. Fruits, vegetables and newly-seeded and emergent crops provide an all-you-can-eat feast for birds if unchecked. Birds typically eat their body weight in food every day causing damage to crops and food storage in barns ranging from 5-50% or more!

    Globally, this problem causes billions of euros of damage each year. Effective bird control is essential and farmers do anything to keep birds away from their crops. At Bird Control Group we offer cost effective and animal-friendly solutions for protecting agricultural areas and keeping your valuable crops safe.

    The principle of repelling birds with a laser beam is inspired by nature. Birds perceive the approaching laser beam as a physical object. It appeals to the survival instinct, causing the birds to fly away. It’s safe, silent and birds do not get used to the laser beam.

    By Bird Control Group based in Delft, NETHERLANDS.

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