Fruit Growth Books

  • Handling and preservation of fruits and vegetables by combined methods for rural areas. Technical manual (En)

    Series: FAO Agricultural Services BulletinsThis manual is intended to serve as a guide to farmers and processors of fruits and vegetables in rural areas. It contains basic but valuable information on post-harvest handling and marketing operations and storage of fresh and processed products. It provides practical examples of preserving fruits and ...

  • Chemistry in the Kitchen Garden

    Over the past decade there has been a resurgence of interest in growing fruit and vegetables in the garden and on the allotment. Part of the driving force behind this is an increased awareness of the health benefits that can be derived from fruit and vegetables in the diet. The 'five helpings a day' dictum reflects the correlation between a ...

  • Advances in Plant Ethylene Research

    The rapid advances in elucidating the biosynthesis and mode of action of the plant hormone ethylene as well as its involvement in the regulation of the whole plant physiology made imperative the organization of a series of dedicated conferences. This volume contains the main lectures and poster contributions presented at the 7th International ...

  • Plant Growth Substances

    In a convenient, single-source reference, this book examines plant growth substances and their relationship to a wide range of physiological processes, ranging from seed germination through the death of the plant. If offers a clear illustration of the pragmatic uses of plant substances in agriculture and demonstrates how basic laboratory ...

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