In the current fruit and vegetable market, transporting and warehousing produce for long periods of time is a common practice. Ensuring that the environment in which they are stored is optimal during these periods is critical if damage and spoilage leading to loss of produce is to be avoided.
By Bioconservacion SA based in Barcelona, SPAIN.
Acadian products have been field and greenhouse tested relentlessly for a quarter century on over 80 different crops worldwide. Such depth of testing has proven two things above all.
- Acadian Products provide universal benefits including stress tolerance and stress recovery
- Acadian Products help address specific desired outcomes based on each crops unique needs (For crop specific information, please see the Crops tab below)
By Acadian Seaplants Limited based in Dartmouth, NOVA SCOTIA (CANADA).
Maintaining a high quality sanitation program to prevent the ingestion of microbiologically contaminated fresh produce is of paramount importance to all food operations. Food contamination can irrevocably undermine consumer confidence, elevate irresponsible financial risk due to product recalls, or even result in loss of life and business. Even a single contaminated batch of food, one poor or erratic output can destroy your company’s reputation. Due to its broad-spectrum anti-microbial activity and versatility, chlorine dioxide is the ideal biocide for every biosecurity program. It may be employed in various applications such as process water, hard surface sanitation and post harvest wash.
By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).
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