Horticulture Books

  • Cool-Season Forage and Warm-Season (C4) Grasses Set

    Save! Buy the two-book set at additional savings! This set provide a complete grass reference for the classroom, practitioners, crop and soil scientists, ornamental horticulturists, turf specialists, and ...

  • Management of Mycorrhizas in Agriculture, Horticulture and Forestry

    This book is the most up-to-date and comprehensive review of our knowledge of the management of mycorrhizas in agriculture, horticulture and forestry. It contains twenty-four reviews written by leading international scientists from eight countries. The reviews consider the ecology, biology and taxonomy of arbuscular and ectomycorrhizal fungi, ...

  • High-Tech and Micropropagation VI

    This volume, sixth in the series High-Tech and Micropropagation, contains 27 chapters arranged in two sections:I. Ornamental and Aromatic Plants: amaryllis, Anthurium, Blandfordia, bromeliads, Campanula, Coleus, Ctenanthe, Cyclamen, Daphne, Dracaena, Gerbera, Helianthemum, Leucojum, Mammillaria, Maranta, Mediocactus, Mussaenda, Narcissus, ...

  • Urban Forests and Trees

    This book covers all aspects of planning, designing, establishing and managing forests and trees and forests in and near urban areas. The disciplinary background of the authors is varied, ranging from forestry and horticulture to landscape ecology, landscape architecture and even plant pathology.The first chapters in the first part of the book ...

  • High-Tech and Micropropagation V

    This volume, fifth in the series High-Tech and Micropropagation, contains 24 chapters arranged in the following three sections:I. Vegetables and Fruits: garlic, Amaranthus, Brassica oleracea, pepper, watermelon, cassava, banana, Myrtus communis, passionfruit, Polymnia sonchifolia, pepino, and spinach.II. Grasses: bamboos, Caustis dioica, ...

  • World markets for organic fruit and vegetables. Opportunities for developing countries in the production and export of organic horticultural products

    Series: Non-series titlesSince the mid-1990s the market for organic foods has been expanding rapidly and, among these products, organic fruit and vegetables have been growing the fastest. The publication ' World markets for organic fruit and vegetables' presents the recent findings of a joint FAO/ITC/CTA study on international trade in fresh ...

  • Flower Breeding and Genetics

    Flowers are essential crops which beautify interiorscapes, outdoor landscapes and enhance human health. Floriculture is one of the fastest-growing sectors of commercial agriculture world-wide with many highly profitable crops. Such a diversity of new and domesticated flower crops is created by public and private sector flower breeders. This book ...

  • Somatic Embryogenesis in Woody Plants

    These books provide an update to progress on somatic embryogenesis in woody plants including both angiosperm and gymnosperm trees. In the past, most of the information on this subject was scattered in proceedings volumes, journals, biotechnology books, etc. It has been difficult for the researchers and students to obtain comprehensive ...

  • High-Tech and Micropropagation IV

    In continuation from the previous three volumes 17, 18, and 19 on High-Tech and Micropropagation this volume presents 29 chapters on the propagation of ornamental plants through modern biotechnological methods. The species covered include Alstromeria, Antirrhinum, Begonia, Chrysanthemum, Cornus, Euphorbia, Gardenia, Gladiolus, Hyacinthus, ...

  • Trees III

    After the 1986 and 1989 volumes, this is the third volume on biotechnology for propagation of trees. Comprising 28 chapters contributed by international experts the book deals with fruit, ornamental, and forest trees, such as Black cherry, Sour cherry, Pomegranate, Loquat, Ficus, Yellow poplar, Horse chestnut, Judas tree, Linden tree, Saskatoons, ...

  • Production and export of organic fruit and vegetables in Asia (English)

    Series: FAO Commodities and Trade Technical PapersThis publication summarizes the presentations and discussions that took place during the International Seminar on Producing and Exporting Organic Fruit and Vegetables in Asia that was held in Bangkok, Thailand, in November 2003.It describes the market situation and outlook for organic horticultural ...

  • Mansfeld´s Encyclopedia of Agricultural and Horticultural Crops

    This long-awaited English edition of the famous 'Mansfeld' gives a full account of all agricultural and horticultural plants, other than ornamentals, grown throughout the world presently or in the past. More than 6040 species are covered, including food crops, forage, oil, fibre, spice, medicinal, industrial and so-called auxiliary plants (shade ...

  • Postharvest Biology and Technology of Horticultural Crops-Principles and Practices for Quality Maintenance

    The ultimate goal of crop production is to provide quality produce to the consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses ...

  • Principles of Plant Nutrition

    This is the 5th edition of a well-established book Principles of Plant Nutrition which was first published in 1978. The same format is maintained as in previous editions with the primary aim of the authors to consider major processes in soils and plants that are of relevance to plant nutrition.This new edition gives an up-to-date account of ...

  • Ginkgo Biloba - A Global Treasure

    Interest in Ginkgo biloba has grown dramatically in the last 10 years, along with a corresponding increase in research on this unique plant. This book provides an overview and recent findings concerning cell biology, biochemistry, development, morphology, phylogeny, paleobotany, as well as possible applications in chemistry and medicine. It also ...

  • The Plant Life of China

    Chinese plant life is estimated to include up to 30,000 species and extends from the Himalayan snow line across a diversity of habitats to the lush tropical south. It is embraced by a culture going back more than 3000 years, providing plants for medicinal use and some of the most valued horticultural species. Although for many years access to ...

  • Physiology and Biochemistry of Metal Toxicity and Tolerance in Plants

    The aim of this book is to give an overview of the most important aspects of physiological and biochemical basis for metal toxicity and tolerance in plants. The book is expected to serve as a reference to university and college teachers, students of plant sciences, environmental biology, environmental biotechnology, agriculture, horticulture, ...

  • Photosynthetic Rate and Dynamic Environment

    This book deals with photosynthesis and growth of plants/crops from an environmental engineering and environmental physics point of view. A theory to CO2 diffusion or photosynthesis of a single leaf, a plant, plant community and forests is applied and discussed in detail in this book. It would be of interest to horticulturists, agronomists, ...

  • Standard bearers: Horticultural exports and private standards in Africa

    Private standards are set by the food producing industry and retailers, mainly to assure food safety and good agricultural practice. However their proliferation is a major concern in developing countries where these standards are regarded as too expensive for smallholders to comply with. So what really are the benefits and costs of private ...

  • Vegetables I

    This first volume of the Handbook of Plant Breeding book series is devoted to vegetable crops breeding. Each chapter is dedicated to a major vegetable crop. Each chapter contains a comprehensive review of the diversity, breeding techniques, achievements and use of the most advanced molecular techniques in the genetic improvement of these crops. ...

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