vegetable crop Articles
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Effect of Dislodging Techniques on Foliar Residue Determination for Agricultural Crops
Abstract The Agricultural Reentry Task Force (ARTF) conducted a study to determine whether different dislodgeable foliar residue (DFR) techniques had any effect on the amount of residues dislodged from the leaves of vegetable crops. Four previously employed techniques were evaluated with two chemicals (carbaryl and methomyl) on two crops (cabbage and lettuce). Carbaryl, a moderately ...
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Elemental composition of Jamaican foods 1: A survey of five food crop categories
The concentrations of 27 elements in Jamaican food categories consisting of fruit, legumes, leafy and root vegetables and other root crops are reported. The main analytical techniques used were neutron activation analysis and flame and graphite furnace atomic absorption spectrophotometry. The results are compared, where possible, with values from Denmark, the United Kingdom, the United States and ...
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Can LEDs Affect the Taste and Smell of Vegetables?
There is a widespread misconception that the taste of vegetables is solely based on genetics of the plant species and cannot be enhanced by cultivation techniques or environmental conditions. That would be true in a scenario where other cultivation parameters were universally normalised. However, this is rarely the case when it comes to indoor vegetable production facilities. The cultivation ...
By Valoya Oy
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Tackling hidden hunger in Malawi
Tackling Malawi's Hidden Hunger through Selenium and Iodine biofortification to green vegetables and conservation agriculture (CA) field crops Introduction In sub-Saharan Africa, micronutrient deficiencies are common in poor and rural areas, due to over-farmed, depleted soils and restricted diets. In Malawi, three-quarters of the population are selenium-deficient, which can lead to weakened ...
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Ontario Horticulture Research Priority Report 2016
Sector Consultation The Ontario Fruit and Vegetable Growers Association partnered with Vineland to host a research strategy workshop in November 2014 with the goal of defining the top five research priorities for each crop group. Grower organizations were invited to nominate two representatives to participate on their behalf and a number of researchers from relevant fields were invited to ...
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Global warming to result in widespread crop loss to insects
Rice, corn and wheat loss rates could rise by up to 25% with every 1˚C increase to global temperatures as insects start to eat and breed more, new research has found. Led by researchers at Washington University, the study forecasts global warming of 2˚C to push the losses of these three crops up to approximately 213 million tons every year. This could have severe implications ...
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Advantages of heating mats in seed germination
Advantages of heating mats in seed germination Germinator and heated seedbed. Is seed germination uneven and inconstant? Every time you try to germinate seeds then the seedlings do not germinate or eventually dry up. You should know that not everyone has a green thumb or the right equipment. So what do you do? You give up, just like any inexperienced and hopeless gardener would. But it’s ...
By Cofilea srl
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