Showing results for: crop yield Books
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Maximising the Use of Biological Nitrogen Fixation in Agriculture
microbiology, agronomy and crop production as well as farm advisers and extension specialists. Maximising ...
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Advances in Molecular Breeding Toward Drought and Salt Tolerant Crops
and food security worldwide. Breeding programs to improve crop yield in dry and saline environments ...
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Glossary of Crop Science Terms
The glossary contains 1380 terms covering crop breeding, genetics, and cytology; crop ...
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Postharvest Biology and Technology of Horticultural Crops-Principles and Practices for Quality Maintenance
The ultimate goal of crop production is to provide quality produce to the consumers at ...
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Doubled Haploid Production in Crop Plants
) in 22 major crop plant species including 4 tree species. It contains various protocols and ...
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Improvement of Crop Plants for Industrial End Uses
Advanced biotechnologies enable breeders to produce a whole generation of new crops for ...
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Cereals
breeding. Unfortunately, applied plant breeding programs that are focused on cereal commodity ...
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Genetic Improvement of Bioenergy Crops
Ethanol as an alternative fuel is receiving a lot of attention because it addresses concerns related to dwindling oil supplies, energy independence, and climate change. The majority of the ethanol in the US is produced from corn starch. With the US Department of Energy’s target that 30% of the fuel in the US is produced from renewable resources by 2030, the anticipated demand for corn starch will ...
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Iron Nutrition in Plants and Rhizospheric Microorganisms
This book uses an interdisciplinary approach to provide a comprehensive review on the status of iron nutrition in plants. International scientists discuss research on acquisition of iron by strategy I and strategy II plants. These reviews summarize a variety of plant species and include both laboratory and field observations. Topics covered in this book include: plants as a source of iron for ...
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Iron Nutrition in Plants and Rhizospheric Microorganisms
This book uses an interdisciplinary approach to provide a comprehensive review on the status of iron nutrition in plants. International scientists discuss research on acquisition of iron by strategy I and strategy II plants. These reviews summarize a variety of plant species and include both laboratory and field observations. Topics covered in this book include: plants as a source of iron for ...
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Plant Nitrogen
the soil and air to a final resting place in the seed protein of a crop plant. It ...
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Oilseeds
. The series comprises seven volumes: Cereals and Millets; Oilseeds; Pulses, Sugar and Tuber Crops; Fruits ...
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East Africa´s Grasses and Fodders: Their Ecology and Husbandry
This book is based on more than 1000 references to English and French articles produced in the region over many decades. A comprehensive review of the achievements in farming and research in both wet and dryland is given, related to the grasslands of: Eastern Africa, extending from Malawi to Eritrea, including Ethiopia, Kenya, Uganda, Tanzania, Somalia, Zambia, Rwanda, Burundi, Sudan and ...
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Handbook of Maize
to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop ...
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Handbook of Maize: Its Biology
to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop ...
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