Vegetable Handling Articles

  • Sunflower Seeds Color Sorter

    Sunflower Seeds Color Sorter Function   1. Working for shelled sunflower seeds, to separate the white color, yellow color, dark color shelled seeds. 2. Working for sunflower seeds kernel, to get rid of the dark seeds/worm bited seeds. 3. LINPRO color sorter not only can used to separate raw ...

  • Sunflower Seeds Color Sorter

    Model PRO-N5,with capacity 1500-3000 kg/hour   Sunflower Seeds Color Sorter Function 1. Working for shelled sunflower seeds, to separate the white color, yellow color, dark color shelled seeds. 2. Working for sunflower seeds kernel, to get rid of the dark seeds/worm bited seeds. 3. LINPRO color sorter not only can used to separate raw sunflowers seeds, also can sort ...

  • Project Futurefood - advancements of co2 drying technology - Case Study

    After the successful PRESERF project, FeyeCon has been granted the HORIZON2020* FutureFoodproject. During PRESERF, CO2 drying was investigated together with other food preservation methods. Product quality was evaluated, further energy savings were realized, and a pilot unit was ...


    By FeyeCon

  • Root vegetables harvest and farm development

    Root vegetables season The autumn start is the time when vegetable producers have a lot of work. A collection of vegetables begins. Tension and nerves are often associated with it. All because the priority for farmers is to collect crops for which they worked hard all year round. It is important to make a good choice and select the machines suitable to your needs and four farm ...


    By Weremczuk Agromachines

  • Success story Fevita, Hungary – Case Study

    Fevita Hungary Zrt is the country’s largest frozen food producer and a leading global exporter, with 200 employees processing more than 32,000 tons of vegetables every year. Established in 1967, the company boasts a 22 percent market share domestically and has built a network of customers across 20 markets including Germany, Israel and Japan. Fevita’s high-profile customers include ...


    By TOMRA Sorting GmbH

  • Success Story Oliveira Pinho & Filhos, Portugal - Case Study

    Oliveira Pinho & Filhos, a family business located in the municipality of Mira (Portugal) dedicated to the trade of bagged potatoes and onions, purchased a Sentinel II optical food sorter from TOMRA. This machine is equipped with the latest pulsed LED technology for sorting food at a higher speed than earlier models. “Some farmers in France spoke very highly of the TOMRA machinery. ...


    By TOMRA Sorting GmbH

  • Corporate sustainability: A guide to measuring and improving energy efficiencies

    As environmental scrutiny of global industries continues to grow, governments are seeking to impose energy efficiency targets on companies in order to comply with new directives. One solution is to encourage energy suppliers to become energy service companies, who work with customers to identify potential savings and share the benefits this delivers. For the global food processing industry, this ...


    By TOMRA Sorting GmbH

  • A Good Handling Of Ethylene Could Allow Preservation At Higher Temperatures

    Ethylene handling would allow storage of non-climacteric products at temperatures higher than recommended. A scientific paper recently published (1) quantifies the relationship between ethylene concentration, temperature and post-harvest life of different non-climacteric vegetables (pak choi, broccoli, mint and green beans). ...


    By Bioconservacion SA

  • Drying Technology Research for Vegetable Powder Production

    Experiment shows that hot-air drying at the temperature of 60℃ is the best drying method for quality vegetable powder production, and the finshed vegetable powders with diameter≤0.125μm have good stability and reconstituability. Vegetable processing mainly includes pickled canning, drying, freezing, juicing and so on, but these processed products have a limited application area. ...


    By Azeus Food Machinery

  • Onion Slices Drying Processes

    The dehydrated vegetable is a kind of food with popularity to meet the fast-paced and high-efficiency life style of nowadays. After drying, the moisture content of vegetables are reduced to 4%-13%, and the water activity (Aw) is reduced to around 0.7, which makes the microorganism and enzyme in an inhibition state, thus the dried vegetable can be preserved for 2-3 years after sealed or vacuum ...


    By Azeus Food Machinery

  • Fruits and Vegetables Hot Air Drying Processes Research

    Hot air drying is the conventional drying method, and it transfers heat from the drying medium to the material based on the heat conduction effect, then this results in two diffusion after the material absorbs heat: the external diffusion ( the moisture from the material surface to the drying medium ) and the internal diffusion ( the moisture from material interior to the material surface ), and ...


    By Azeus Food Machinery

  • Food For People Initiatives In Israel

    Leket Israel is the largest food rescue and redistribution network in Israel. Created in 2010, this network resulted in the merger of two former food bank organizations — Table to Table, founded in 2003 by Joseph Gitler to rescue and redeliver surplus food that would otherwise be discarded, and Leket Israel, The National Food Bank, founded in 2007. The organization’s programs ...


    By BioCycle Magazine

  • Success story Apetit, Finland - Case Study

    Apetit is a Finnish producer of convenient fresh and frozen vegetable-based products that are healthy, tasty and based on locally sourced raw materials such as potatoes, leeks, carrots, peas, swede, parsnips, celery, beetroot, and spinach. Apetit’s aim is to become the leading brand in frozen vegetable products, frozen ready meals and ready-to-use fresh vegetables. Petri Pyysalo, Technical ...


    By TOMRA Sorting GmbH

  • Composting Roundup

    Cedar Rapids, Iowa: Ninja Food Scraps Collection Service Compost Ninja, an Iowa-based organics collection business founded by Aaron Hanson, started service on November 1, 2015. The Compost Ninja provides customers a 5-gallon bucket, which are set out weekly. The business currently has 39 residential and small business accounts in Iowa County, Linn County and Johnson County, Iowa. Each ...


    By BioCycle Magazine

  • Linking in situ vegetation data to the EUNIS habitat classification: results for forest habitats

    The EUNIS habitat classification provides the context for a number of policy-related ecosystem and habitat assessments, and is a European reference to which other national or regional classifications can be cross‑referenced when sharing geospatial data. Since 1995, it has been developed and managed by the European Topic Centre on Biological Diversity (ETC/BD), formerly known as the European ...

  • Recovery of Terrestrial Plants in Vegetative Vigor and Seedling Emergence Tests from Exposure to Atrazine

    Ten species of terrestrial plants, including six dicotyledonous and four monocotyledonous species, were exposed to a direct overspray of atrazine according to U.S. EPA seedling emergence and vegetative vigor study guidelines and subsequently evaluated for potential recovery. For each species, NOER, ER10, ER25, and ER50 values were calculated (where possible) for a variety of guideline required ...


    By John Wiley & Sons, Ltd.

  • Let’s stop treating our soil like dirt

    One of the most underappreciated resources on our planet, soil does much more than grow crops The United Nations’ International Year of Soils is hardly a media darling. Maybe it’s because many people are like me, who recall Mom’s words: “Take off your shoes! Don’t bring dirt ...


    By Ensia

  • Influence of maturity at harvest, N fertiliser and postharvest storage on dry matter, ascorbic acid and β-carotene contents of vegetable amaranth ( Amaranthus hypochondriacus )

    Vegetable amaranth is a leafy vegetable traditionally grown in sub-Saharan Africa and Asia where it is the most consumed traditional vegetable. It is considered to have high nutritional quality, containing relatively large amounts of vitamins A and C. We have assessed the influence of the maturity of the vegetable and soil nutrition on the visual and nutritional quality of amaranth. We found ...


    By Inderscience Publishers

  • Success Story Oerlemans, The Netherlands - Case Study

    Oerlemans Foods is one of the leading specialists in growing and processing frozen vegetables, potatoes and fruit. Oerlemans joined forces with TOMRA Sorting Solutions and decided to invest in a brand new steam peeling processing line. As a grower, food processor and supplier, Oerlemans specializes in freshly frozen vegetables, fruit and potato products. ...


    By TOMRA Sorting GmbH

  • Aerobic Composting 101

    If you have recently purchased a compost tumbler bin, let me be the first to say congratulations! You’ve just taken the first step toward aerobic composting. What is aerobic composting, you ask, and why is it so great? In this article, we’ll explain how aerobic composting works and what you need to do to get started. There are two main types of composting, aerobic and anaerobic. ...


    By Biofinch Ltd.

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