Vineyard Management Articles

  • Agrivi Wine Management Module

    Throughout the world, grapevine growers are preparing for harvesting. Finished farm operations like pest and disease protection, pinching off leaves near grape clusters, and row maintenance, farmers need to manage on the highest level to have a profitable harvest and quality grapes. Agrivi for Vineyard Farmers Managing a successful vineyard is not easy. Therefore, farmers often ...

    By Agrivi Ltd

  • Arsenic present in the soil‐vine‐wine chain in vineyards situated in an old mining area in Trentino, Italy

    The present study follows arsenic (As) transfer through the chain of soil‐vine‐leaves‐grapes‐wine to assess the possible risk of arsenic intake related to consuming grapes and wines produced in 10 vineyards located in a mining area rich in this element. The results are compared with date from 18 uncontaminated areas. In the soil, the content of As extracted with acqua regia and that available, ...

    By John Wiley & Sons, Ltd.

  • Temperature Monitoring a Vineyard’s Microclimate

    CAS DataLoggers recently supplied the temperature recording solution for a Washington winery concerned about the complex weather conditions that affected the harvest in their vineyard. To protect their grapes from harsh environmental conditions such as mold and frost, the growers planned to conduct a study ranging from April through October that ...


  • In Business World

    In Business and BioCycle are holding their 7th Annual Conference on Renewable Energy From Organics Recycling, October 1-3, 2007 in Indianapolis, Indiana. The conference highlights renewable energy projects that cross a range of technologies and feedstock sources. Small and large-scale anaerobic digestion projects that incorporate animal manures, as well as food processing residuals, fats/ ...

    By BioCycle Magazine

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