Animal Nutrition News

  • New research on the potential of specific yeast fraction in food safety

    During the latest Symposium on Gut Health in Production of Food Animals, November 14-16 2016, in Saint Louis, Missouri, Lysiane Dunière, Research scientist at Lallemand Animal Nutrition Ruminant Center of Excellence (Clermont-Ferrand, France), presented a poster on yeast cell fraction potential in food safety1. Laurent Dussert explains: “Farm animals can represent a reservoir of ...


    By Lallemand Animal Nutrition

  • Nutreco FeedTech Challenge offers the ultimate test for breakthrough innovations

    In its continuous quest for innovation in animal nutrition and aqua feed, Nutreco is launching a new way to kick-start breakthrough solutions with the Nutreco FeedTech Challenge. Centred around the question ‘What is your breakthrough innovation – that CANNOT wait?’ Nutreco calls for the brightest minds to help realise sustainable food production for a growing world population. ...


    By Skretting - Nutreco Group

  • Rainfall changes threaten food production

    The UN’s latest State of Food and Agriculture (SOFA) report warns that rainfall patterns will have changed so drastically by the end of this century that agriculture, forestry and fishing will all be seriously affected. “It will become more and more difficult to harvest crops, rear animals and manage forests and fisheries in the same places and in the same way as before,” says ...


    By Climate News Network

  • Meet Lallemand Animal Nutrition at Eurotier

    Lallemand Animal Nutrition, a primary manufacturer and major supplier of silage inoculants, probiotics and yeast derivatives, will be exhibiting its products and services at EuroTier 2016, November 15-18, in Hannover, Germany. Visitors are also invited to join us for our Happy Hour on Thursday 17th November, from 18:00 PM. Lallemand Animal Nutrition solutions for ruminants, monogastrics, ...


    By Lallemand Animal Nutrition

  • Follow up from Joanna Ory’s presentation at the 2016 SAEA Conference

    During the 2016 Sustainable Agriculture Education Association Conference, I presented preliminary findings from the Organic Farming Research Foundation (OFRF) report, 2016 National Organic Research Agenda (available on our website at ofrf.org). As a researcher at OFRF and an educator at the University of California, ...

  • Sustainable mechanization has much to offer in sub-Saharan Africa

    Feeding the burgeoning world population will require significant improvements in agricultural productivity, above all in Africa, and mechanization and appropriate mechanization strategies have a large role to play, according to a new report from FAO. The opportunity must be guided in a way that meets smallholder farmers' needs and that does not require a Green-Revolution type of approach with ...

  • Bioprocess engineer Judith goes to JAM 2016

    At the end of July our Application Engineer Judith went to Salt Lake City, USA, to participate in the ASAS-ADSA-CSAS-WSASAS Joint Annual Meeting (JAM) 2016. The focus of the conference was Animal science and a large part was about Bioprocess Control’s new application field: animal nutrition. It was a great opportunity for us to learn more about the field in general, but also gain ...


    By Bioprocess Control AB

  • USSEC Holds Poultry Nutrition and Production Short Course for U.S. Soy customers from Russia, Bulgaria and Romania

    With the goal to increase awareness of U.S. Soy and help customers differentiate between soy of different origins, USSEC conducted a five day training program at the Technical University of Madrid (UPM) in Poultry Nutrition and Production for a team of 11 nutritionists and poultry professionals from top poultry integrations and feed manufacturing companies from Russia, Bulgaria and Romania from ...

  • New insights on antioxidants and probiotics revealed at the 14th IPVS Congress

    Three new studies on swine nutrition and welfare were presented by Lallemand Animal Nutrition at the International Pig Veterinary Society (IPVS) Congress in Dublin, Ireland, June 7 – 10, 2016. These studies address critical issues of pig production, stressing the importance of nutritional management during key periods of stress such as weaning, vaccination and heat stress in piglets, as ...


    By Lallemand Animal Nutrition

  • Linking animal and human probiotics research in Brazil

    Between May 16th and 18th, UNICAMP (University of Campinas) hold the International Workshop on Advances of Probiotics for Food and Veterinary Applications, in Brazil. The event was organized by the LLPP (Laboratory of Dairy Products, Probiotics and Prebiotics) of the FCA (Applied Science College) and by the LMQA (Food Quantitative Microbiology Laboratory) of FEA (Food Engineering College), ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition continues to support the future of agriculture

    In continued support of the future of animal agriculture, Lallemand Animal Nutrition will once again award five Lallemand Forward scholarships to North American students. Three $2,500 undergraduate scholarships, one $3,000 master’s scholarship and one $3,000 Ph.D. scholarship will be awarded to students who are excelling in their agriculture studies in the United States, Mexico or Canada. ...


    By Lallemand Animal Nutrition

  • Nutritech International and Vitec Nutrition to merge

    Nutritech International and Lallemand NZ Ltd (trading as Vitec Nutrition) have announced they are to merge their businesses effective from 1st June 2016, creating New Zealand’s largest supplier of animal nutrition and forage additive technologies. Nutritech International was founded in 1915, celebrating 100 years of advice and support for New Zealand farmers in 2015. The company has been ...

  • The 3rd Lallemand Swine Nutrition and Gut Health Solution technical meeting

    Lallemand China team and local Levucell SB distributor Hi-link were pleased to jointly hold the 3rd Lallemand Swine Nutrition and Gut Health Solution technical meeting in Hefei, China, in the afternoon of April 20th, 2016. More than 100 domestic influential animal nutrition experts and feed manufacturers including CP China, YangXiang Group, Continental, Twins and Jiuding Group etc. ...

  • Lallemand technologies presented at Vienna Feed Symposium

    On April 7th, the department of ‘Animal nutrition, products and nutrition physiology’ of the University of Natural Resources and Life Sciences in Vienna organized its 15th symposium dedicated to animal nutrition around the theme: Feed processing for compound feed production Around 200 participants, scientists and professionals from the feed ...


    By Lallemand Animal Nutrition

  • Beef exchange in Italy: the market has to adapt to consumers’ expectations

    Italy is famous for friendly fermented food (wine, cheese, pizzas…), as well as beef fattening concentrated in the Northern regions. Early March, close to 200 experts from major European beef producing countries gathered in Parchi del Garda, near Verona, to take part in Lallemand Beef Exchange. This was a great opportunity to discover specific and efficient beef fattening ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition hosts its 2nd Aquaculture technical meeting in India

    After the great success of its first aquaculture technical meeting in Bangkok in 2012, Lallemand Animal Nutrition was pleased to host in Chennai, India, the 2nd Aquaculture technical meeting dedicated to “Microbial Management at Farm level”. More than 250 participants from Europe, Latin America, Middle East and South East Asia were present on March ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition launches a new solution: YANG

    We are pleased to introduce our new solution for livestock producers and pet food application: YANG, the yeast association new generation*. An innovation born of Lallemand research and the expertise of our various divisions — such as oenology, animal and human nutrition — YANG is a synergistic alliance of specific strains of inactivated ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition Launches Alkosel 600 Selenium Supplement

    Lallemand Animal Nutrition announces the availability of Alkosel 600 in the United States. Alkosel 600 is a new, ready-to-use formulation of the company’s inactivated whole cell yeast containing organic selenium that can be used without the added step of premixing. “At Lallemand Animal Nutrition, we’re committed to addressing the industries’ needs with specific, natural ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition Announces Enhancements to Advantage Line of Products for the United States

    Lallemand Animal Nutrition announces the Advantage Plus brand of microbial products for livestock — growing the trusted Advantage line of active dry yeast (ADY) probiotic products and including a unique yeast extract that provides consistently high levels of prebiotic properties. The select and unique proprietary yeast extract consistently supplies a high level of prebiotic components. The ...


    By Lallemand Animal Nutrition

  • Lallemand Animal Nutrition continues to deploy its “Swine Exchange”

    As part of its Forward approach focusing on education and service, Lallemand Animal Nutrition continues to develop its Swine Exchange concept. The last Exchange was held in France with the Bellanné company in partnership with the Bocavet Veterinary Clinic in December 2015. This technical meeting gathered a small group of technicians and farmers. After this session, all the ...


    By Lallemand Animal Nutrition

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