Livestock Applications
-
Premium
Determination of lysine and its salts in fodder additives
Introduction The method is used for the determination of the mass fraction of free lysine and its salts (including lysine hydrochloride and lysine sulfate) in fodder ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Determination of caffeine and theobromine in tea, coffee, cocoa, and herbal products
The determination of caffeine and theobromine content in tea, coffee, cocoa, foodstuffs and in herbal products ensures safety and quality control of the products and identification of adulterants. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Coriolis Air Sampler for Food/Pharma/Veterinary Industry
Coriolis air sampler collects biological particles in the air for air quality control and monitoring in an industrial ...
By Bertin Technologies based in Montigny-le-Bretonneux, FRANCE.
-
Premium
Determination of synthetic amino acids (methionine, threonine, tryptophan) in fodder additives
Introduction The method is used for the determination of the mass fraction of free methionine, threonine, and tryptophan in fodder ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Food and Feed Industry Software for Aqua Feed Industry
BESTMIX and MILAS software support aquafeed producers in several ways: produce at lowest cost, deliver high quality feed, improve customer service and increase productivity via aquafeed specific ...
By BESTMIX based in Maldegem, BELGIUM.
-
Premium
Determination of ascorbic acid and its salts in food additives and fodder additives
Introduction The method is used for the determination of the mass fraction of ascorbic acid and its salts in food additives and fodder additives (feed additives). The present method does not allow the determination of ascorbic acid in premixes. For the determination of acetic, benzoic, butyric, citric, formic, fumaric, lactic, malic, oxalic, propionic, sorbic, and succinic acids in fodder additives and butyric acid in silage and haylage use the method М 04-74-2012 (Lumex Instruments set, order No ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Determination of Preservatives (benzoic, sorbic acids and their salts) and Sweeteners (acesulfame K, saccharine and its salts) in Food Products and Raw Materials, and Dietary Supplements
Various food additives – preservatives (benzoic acid, sorbic acid, and their salts), sweeteners (Acesulfame K, saccharine and its salts) and others are widely used in food industry for the improvement of food products properties and extension of storage life. The amount of these additives in food products is regulated by technical instructions and other norms. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
FT-NIR analaysis for meat & poultry industry
Quality assurance in meat production is critical for price and brand production as well as for safeguarding human health. The financial consequences of product recall as well as the implications of poor quality in today's social media environment can have devastating effects for meat companies. Increased health awareness has made testing for fat and fatty acids especially important for meat producers. There is a demand for new quality control methods for testing sausage, poultry, ground beef, and other meat ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
-
Premium
Determination of methionine hydroxy analogue in fodder additives
Introduction The method is used for the determination of the mass fraction of methionine hydroxy analogue (DL-2-hydroxy-4-(methylthio) butyric acid (HMTBa) and its calcium salt) in fodder additives by capillary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Determination of whey proteins in milk samples by capillary gel electrophoresis
One of the tests for authenticity of milk and dairy foods is the qualitative and quantitative composition of whey proteins and their ratio. Caseins dominate in cow’s milk before its processing (about 80% of total protein), whereas caseins are almost absent in the whey composition whose main components are the following: β-lactoglobulins α-lactalbumin bovine serum albumin immunoglobulins lactoferrin and other minor proteins. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Determination of choline (vitamin B4) in feedstuffs, compound feeds, fodder additives, and feed raw materials
Introduction The method is used for the determination of the mass fraction of free choline (synthetic and natural) in feedstuffs by capillary electrophoresis. The method can be applied for all types of feedstuffs, compound feeds, fodders, premixes, fodder additives, and feed raw materials. The present method does not allow the determination of bound ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Determination of cations in feedstuffs, compound feeds, and feed raw materials
Introduction The method is used for the determination of the mass fraction of total inorganic cations (ammonium potassium, sodium, magnesium, calcium) in all types of feedstuffs, compound feeds, fodders, premixes, fodder additives, and feed raw materials (of plant, animal, and mineral origin) by capillary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Organic removal in water for the dairy industry
By Warden Biomedia based in Luton,, UNITED KINGDOM.
-
Premium
Advanced FT-NIR Analysis for Feed & Forage Sector
The animal feed industry is estimated around $250 billion Dollars and the beginning of its industrial scale production is tracked back to the late 19th century. 70 to 80 percent of the cost in producing animals is the feed cost. Reaching an optimal balance of nutrition to enable fastest, cheapest growth for animals at lowest cost is very ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
-
Premium
Food and Feed Industry Software for Pet Food Industry
The pet food sector is expanding rapidly. This growth presents many opportunities, but there are challenges, too, particularly around ingredient sourcing, regulatory obstacles, and a shortage of labor. ...
By BESTMIX based in Maldegem, BELGIUM.
-
Premium
Food and Feed Industry Software for Food Industry
BESTMIX supports food producers in creating innovative and competitive products with the necessary quality guarantees and correct ...
By BESTMIX based in Maldegem, BELGIUM.
-
Premium
Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additive
Naturally occurred is predominantly L-form of tartaric acid whereas its D-form and the relevant racemic mixture can be artificially synthesized. Generally, artificial acidification of wine with tartaric acid is allowed by OIV, but only pure L-form must be used for this purpose. Thus the analysis of tartaric acid isomers either in food additives or directly in wine can be an important parameter in clarifying any deviations in wine production. Analysis of isomers of malic acid is also within the necessary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
-
Premium
Advanced FT-NIR Analysis for Agricultural Industry
Agriculture is the science and art of cultivating plants and livestock. The agriculture industry started thousands of years ago and is currently one of the world’s largest industries. It employs more than a billion people and generates over a trillion dollars of products annually. Cutting raw materials and production costs while ensuring safety and quality is a daunting task to the Agriculture industry. The variation in ingredients and materials used in agriculture process presents challenges for quality ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
-
Premium
Gas analyzers and monitoring systems for greenhouse gases from ruminants
Ruminant livestock generates a significant proportion of anthropogenic GHG emissions, and thereby contribute to Climate Change. Ruminants such as cattle, sheep, goats and buffalo produce meat and milk through enteric fermentation – a digestive process in which microbes decompose and ferment food in the digestive tract or rumen. This process produces methane which is emitted via belching. The amount of methane produced is directly related to the type of food consumed and the level of intake, in addition to ...
By Gasmet Technologies - a Nederman company based in Vantaa, FINLAND.
-
Premium
Analytical instruments for food and agricultural analysis
Individual solutions to meet the essential requirements for food safety. This article about Food Safety provides a first overview about Analytik Jena solutions for food and agriculture analysis. Food safety covers many aspects of the food chain – from point-of-origin to the nutritional value, the presence of pathogens, toxic metals, and other biological contaminants, to the elemental composition of animal feed and soil that affect animal and plant health. National and international directives help to ...
By Analytik Jena - an EndressHauser Company based in Jena, GERMANY.
Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you