Livestock Applications
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Food and Feed Industry Software for Premix
Adifo has created several BESTMIX modules and functionalities that streamline the organisation of premix producers, like multilevel optimization, labeling and safety data sheets ...
By BESTMIX based in Maldegem, BELGIUM.
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Water treatment solutions for agriculture industry
The agriculture industry is a water intensive industry that needs a constant contaminant free water supply to ensure high harvest yields and healthy farm livestock. Agriculture in the U.S. is dominated by large, specialized crop and animal farms. These industrial farms focus on short-term productivity, often at the cost of creating environmental and public health problems. This focus on short term productivity, requires agriculture water treatment solutions and specific soil additives that are sustainable and ...
By Genesis Water Technologies, Inc. based in Maitland, FLORIDA (USA).
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Determination of caffeine and theobromine in tea, coffee, cocoa, and herbal products
The determination of caffeine and theobromine content in tea, coffee, cocoa, foodstuffs and in herbal products ensures safety and quality control of the products and identification of adulterants. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Food and Feed Industry Software for Aqua Feed Industry
BESTMIX and MILAS software support aquafeed producers in several ways: produce at lowest cost, deliver high quality feed, improve customer service and increase productivity via aquafeed specific ...
By BESTMIX based in Maldegem, BELGIUM.
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FT-NIR analaysis for meat & poultry industry
Quality assurance in meat production is critical for price and brand production as well as for safeguarding human health. The financial consequences of product recall as well as the implications of poor quality in today's social media environment can have devastating effects for meat companies. Increased health awareness has made testing for fat and fatty acids especially important for meat producers. There is a demand for new quality control methods for testing sausage, poultry, ground beef, and other meat ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Food and Feed Industry Software for Feed Industry
As a feed-producing company, the volumes to process, the legislation imposed, the time pressure to get feed to the market, the supply chain disruptions, and labor shortages are so high that you cannot properly manage these without a proven sector-specific tool. The fact that the independent international Bestmix company has delivered its software to the industry for almost 50 years is only more proof of the industry’s need to digitize its processes and data. ...
By BESTMIX based in Maldegem, BELGIUM.
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Determination of D- and L-isomers of tartaric and malic acids in wines, wine materials, and food additive
Naturally occurred is predominantly L-form of tartaric acid whereas its D-form and the relevant racemic mixture can be artificially synthesized. Generally, artificial acidification of wine with tartaric acid is allowed by OIV, but only pure L-form must be used for this purpose. Thus the analysis of tartaric acid isomers either in food additives or directly in wine can be an important parameter in clarifying any deviations in wine production. Analysis of isomers of malic acid is also within the necessary ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Advanced FT-NIR Analysis for Agricultural Industry
Agriculture is the science and art of cultivating plants and livestock. The agriculture industry started thousands of years ago and is currently one of the world’s largest industries. It employs more than a billion people and generates over a trillion dollars of products annually. Cutting raw materials and production costs while ensuring safety and quality is a daunting task to the Agriculture industry. The variation in ingredients and materials used in agriculture process presents challenges for quality ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Organic removal in water for the dairy industry
By Warden Biomedia based in Luton,, UNITED KINGDOM.
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Determination of synthetic amino acids (methionine, threonine, tryptophan) in fodder additives
Introduction The method is used for the determination of the mass fraction of free methionine, threonine, and tryptophan in fodder ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Incinerator solutions for the abattoir / slaughterhouse waste sector
Abattoir & Slaughterhouse waste is a potential incubator of bacterial, viral, prion and parasitic pathogens, capable of infecting both animals and humans. A quick, cost effective and safe disposal method is essential in order to reduce the risk of disease following animal ...
By Inciner8 Limited based in Southport, UNITED KINGDOM.
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Advanced FT-NIR Analysis for Feed & Forage Sector
The animal feed industry is estimated around $250 billion Dollars and the beginning of its industrial scale production is tracked back to the late 19th century. 70 to 80 percent of the cost in producing animals is the feed cost. Reaching an optimal balance of nutrition to enable fastest, cheapest growth for animals at lowest cost is very ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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Determination of ascorbic acid and its salts in food additives and fodder additives
Introduction The method is used for the determination of the mass fraction of ascorbic acid and its salts in food additives and fodder additives (feed additives). The present method does not allow the determination of ascorbic acid in premixes. For the determination of acetic, benzoic, butyric, citric, formic, fumaric, lactic, malic, oxalic, propionic, sorbic, and succinic acids in fodder additives and butyric acid in silage and haylage use the method М 04-74-2012 (Lumex Instruments set, order No ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Food and Feed Industry Software for Pet Food Industry
The pet food sector is expanding rapidly. This growth presents many opportunities, but there are challenges, too, particularly around ingredient sourcing, regulatory obstacles, and a shortage of labor. ...
By BESTMIX based in Maldegem, BELGIUM.
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Centrifuges for edible fats, oils & biofuels
Centrifuges for Extracting Oil and Fat, and Manufacturing Biofuels. Centrifuges are often the focal point of process engineering systems used in oil and fat extraction as well as for manufacturing ...
By Flottweg SE based in Vilsbiburg, GERMANY.
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Determination of fructose, glucose, and saccharose in beverages, fruit and vegetable products, honey, and bioactive food additives
Introduction The technical directives and regulatory requirements specify the total content and relative contents of fructose, glucose and saccharose in juices, nonalcoholic and alcoholic beverages (incl. wines and winemaking materials), fruit and vegetable products, honey, and bioactive food additives. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Analytical instruments for food and agricultural analysis
Individual solutions to meet the essential requirements for food safety. This article about Food Safety provides a first overview about Analytik Jena solutions for food and agriculture analysis. Food safety covers many aspects of the food chain – from point-of-origin to the nutritional value, the presence of pathogens, toxic metals, and other biological contaminants, to the elemental composition of animal feed and soil that affect animal and plant health. National and international directives help to ...
By Analytik Jena - an EndressHauser Company based in Jena, GERMANY.
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Steam distillation for agriculture
Feed / Agricultural Products Mixed and finished feed (ruminant, swine, poultry), ingredients such as oil seed meals, cereals, hulls & bran Protein, Total Kjeldahl Nitrogen (TKN), Non-Protein Nitrogen (NPN) Protein: AOAC 2001.11 / 920.87 / 930.25 / 945.39 / 950.09 / 979.09 / 981.10 / ISO 1656 / 3188 / ...
By BUCHI based in Flawil, SWITZERLAND.
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Gas analyzers and monitoring systems for greenhouse gases from ruminants
Ruminant livestock generates a significant proportion of anthropogenic GHG emissions, and thereby contribute to Climate Change. Ruminants such as cattle, sheep, goats and buffalo produce meat and milk through enteric fermentation – a digestive process in which microbes decompose and ferment food in the digestive tract or rumen. This process produces methane which is emitted via belching. The amount of methane produced is directly related to the type of food consumed and the level of intake, in addition to ...
By Gasmet Technologies - a Nederman company based in Vantaa, FINLAND.
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Determination of whey proteins in milk samples by capillary gel electrophoresis
One of the tests for authenticity of milk and dairy foods is the qualitative and quantitative composition of whey proteins and their ratio. Caseins dominate in cow’s milk before its processing (about 80% of total protein), whereas caseins are almost absent in the whey composition whose main components are the following: β-lactoglobulins α-lactalbumin bovine serum albumin immunoglobulins lactoferrin and other minor proteins. ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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